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  2. 26 Lunar New Year Recipes To Celebrate the Year of the Dragon

    www.aol.com/26-lunar-recipes-celebrate-dragon...

    This year, the Chinese New Year falls on Sunday, February 10, 2024. What Is the Chinese New Year Animal of 2024? There are 12 cycles in the Chinese New Year and 2024 marks the Year of the Dragon ...

  3. Fa gao - Wikipedia

    en.wikipedia.org/wiki/Fa_gao

    Because it is often characterized by a split top when cooked, it is often referred as Chinese smiling steamed cake or blooming flowers. [6] It is commonly consumed on the Chinese new year . [ 7 ] It is also eaten on other festivals, wedding, and funerals by the Hakka people.

  4. Nian gao - Wikipedia

    en.wikipedia.org/wiki/Nian_gao

    Nian gao (Chinese: 年糕; pinyin: niángāo; Jyutping: nin4 gou1), sometimes translated as year cake [1] [2] or New Year cake [1] [3] [4] or Chinese New Year's cake, is a food prepared from glutinous rice flour and consumed in Chinese cuisine. It is also simply known as "rice cake". [3]

  5. Category:Chinese New Year foods - Wikipedia

    en.wikipedia.org/wiki/Category:Chinese_New_Year...

    Pages in category "Chinese New Year foods" The following 20 pages are in this category, out of 20 total. This list may not reflect recent changes. B. Bakkwa;

  6. 25 New Recipes to Bring in the New Year - AOL

    www.aol.com/25-recipes-bring-212429617.html

    From cozy soups and hearty grain bowls to nutritious salads and veggie sides, ring in the new year with these new recipes, like salmon salads or papaya smoothies.

  7. Turnip cake - Wikipedia

    en.wikipedia.org/wiki/Turnip_cake

    It is also commonly eaten during Chinese New Year, since the word for radish (菜頭; chhài-thâu) is a homophone for "good fortune" (好彩頭; hó-chhái-thâu) in the Hokkien language. [1] In Taiwan, turnip cake is also commonly eaten as part of breakfast.

  8. Cheap and Easy Recipes for a Healthy You in the New Year - AOL

    www.aol.com/cheap-recipes-healthy-120200776.html

    Spicy Cashew Stir Fry. Adding fatty cashews into a stir fry ups the satisfaction factor without needing to add extra meat or saturated fat. Using a low-fat meat like chicken, or substituting tofu ...

  9. Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/Chinese_cuisine

    Chinese ancestors successfully planted millet, rice, and other grains about 8,000 to 9,000 years ago. [39] Wheat , another staple, took another three or four thousand years. For the first time, grains provided people with a steady supply of food.