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  2. Surprising Recipes From Past Presidents' Tables - AOL

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    Chester A. Arthur: Turtle Steak. Though today it’s illegal to eat turtles in many parts of the world, that wasn’t stopping Chester Arthur back in the 1880s.

  3. Arthur Bryant (restaurateur) - Wikipedia

    en.wikipedia.org/wiki/Arthur_Bryant_(restaurateur)

    Arthur Bryant (1900 – December 28, 1982, aged 82) was an American chef and restaurateur specializing in Kansas City barbecue. He owned and operated Arthur Bryant's in Kansas City, Missouri. Bryant was born on a farm in Branchville, Texas in Milam County, Texas. He attended Prairie View A&M College, an all-black school in Texas. He graduated ...

  4. Lemon meringue pie - Wikipedia

    en.wikipedia.org/wiki/Lemon_meringue_pie

    The name 'Lemon Meringue Pie' appears in 1869, [7] but lemon custard pies with meringue topping were often simply called lemon cream pie. [8] In literature one of the first references to this dessert can be found in the book 'Memoir and Letters of Jenny C. White Del Bal' by Rhoda E. White, published in 1868. [9] A chocolate meringue variant exists.

  5. TODAY’s 20 most popular recipes of 2024 — from Jennifer ...

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    The most popular TODAY show recipes in 2024 include Jennifer Garner's blackberry crumble, Donna Kelce's marshmallow dinner rolls and more.

  6. The 77-Year-Old Chick-fil-A Recipe That's Practically Perfect

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  7. Arthur Bryant - Wikipedia

    en.wikipedia.org/wiki/Arthur_Bryant

    Sir Arthur Wynne Morgan Bryant, CH, CBE (18 February 1899 – 22 January 1985) was an English historian, columnist for The Illustrated London News and man of affairs. His books included studies of Samuel Pepys , accounts of English eighteenth- and nineteenth-century history, and a life of George V .

  8. Score Le Creuset Dutch ovens, mugs, and more with Presidents' Day sales. Save up to 40% on signature pieces and more, starting at just $11 on Amazon. Good Morning America 2 days ago

  9. Kansas City–style barbecue - Wikipedia

    en.wikipedia.org/wiki/Kansas_City–style_barbecue

    President Obama visited Arthur Bryant's barbecue restaurant in 2014. Kansas City barbecue uses a wide variety of meats, such as pork, beef, chicken, turkey, lamb, sausage, and sometimes fish. [2] It is seasoned with a dry rub, slow-smoked over a variety of woods and served with a thick tomato-based barbecue sauce. [3] [4]

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