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There’s been quite a bit of research done on the benefits of indoor plants on our health and well-being. More than good to eat: Count the ways plants provide health benefits Skip to main content
It made me wonder why she thinks so, especially considering that we're New Yorkers with easy access to any produce our heart desires, year round. A key piece of information in the pursuit of ...
This is usually the time when the item is harvested, with some exceptions; an example being sweet potatoes which are best eaten several weeks after harvest. Seasonal food reduces the greenhouse gas emissions resulting from food consumption and is integral in a low carbon diet. Macrobiotic diets emphasize eating locally grown foods that are in ...
Eating seasonally often also means eating locally, said Julia Zumpano, a registered dietician at the Cleveland Clinic, specializing in disease prevention and management.
Winter can be particularly isolating for some people, so eat seasonally with friends and family beyond the holidays. Eating things that are in season can help people connect with the sources of their food and the environment, as well as learn about other cultures and take pride in their own, experts said.
Plant-based meat is proposed for sustainable alternatives to meat consumption. Plant-based meat emits 30%–90% less greenhouse gas than conventional meat (kg-CO 2-eq/kg-meat) [135] and 72%–99% less water than conventional meat. [136] Public company Beyond Meat and privately held company Impossible Foods are examples of plant-based food ...
Some do not eat grains, believing it is unnatural to do so, [citation needed] and some fruitarians feel that it is improper for humans to eat seeds as they contain future plants, [3] or nuts and seeds, [8] or any food besides juicy fruit. [9] Others believe they should eat only plants that spread seeds when the plant is eaten. [10]
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