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The Talmud also offers signs for determining whether a bird is kosher or not. If a bird kills other animals to get its food, eats meat, or is a dangerous bird, then is not kosher, a predatory bird is unfit to eat, raptors like the eagles, hawks, owls and other hunting birds are not kosher, vultures and other carrion-eating birds are not kosher ...
Kosher foods are foods that conform to the Jewish dietary regulations of kashrut (dietary law).The laws of kashrut apply to food derived from living creatures and kosher foods are restricted to certain types of mammals, birds and fish meeting specific criteria; the flesh of any animals that do not meet these criteria is forbidden by the dietary laws.
The Islamic dietary laws and the Jewish dietary laws (kashrut; in English, kosher) are both quite detailed, and contain both points of similarity and discord.Both are the dietary laws and described in distinct religious texts: an explanation of the Islamic code of law found in the Quran and Sunnah and the Jewish code of laws found in the Torah, Talmud and Shulchan Aruch.
However, the precise identity of the unclean birds is a matter of contention in traditional Jewish texts. It is therefore common to eat only birds with a clear masorah (tradition) of being kosher in at least one Jewish community, such as domestic fowl. Leviticus 11 lists the non-kosher flying creatures. [14]
Kosher locusts are types of orthopterans deemed permissible for consumption under the laws of kashrut (Jewish dietary law). While the consumption of most insects is generally forbidden, Leviticus excepts four categories of flying insects (for that reason, the term "kosher locust" is somewhat of a misnomer).
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Non-kosher food may be eaten under the following circumstances: [citation needed] If no kosher food is available to the person, and failure to eat the non-kosher food may result in starvation; If a non-kosher food product specifically is needed to cure an illness; If necessary for recovery, a patient may eat non-kosher foods.