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  2. Krill oil - Wikipedia

    en.wikipedia.org/wiki/Krill_Oil

    Krill oil capsules. Krill oil is an extract prepared from a species of Antarctic krill, Euphausia superba.Processed krill oil is commonly sold as a dietary supplement.Two components of krill oil are omega-3 fatty acids similar to those in fish oil, and phospholipid-derived fatty acids (PLFA), mainly phosphatidylcholine (alternatively referred to as marine lecithin). [1]

  3. Omega-3 fatty acid - Wikipedia

    en.wikipedia.org/wiki/Omega-3_fatty_acid

    Krill oil capsules Krill oil is a source of omega−3 fatty acids. [ 72 ] The effect of krill oil, at a lower dose of EPA + DHA (62.8%), was demonstrated to be similar to that of fish oil on blood lipid levels and markers of inflammation in healthy humans. [ 73 ]

  4. 5 Fish Oil Benefits for Men, From Heart Health to Increased ...

    www.aol.com/5-fish-oil-benefits-men-125700844.html

    Fish oil is a dietary supplement derived from the tissues of fatty fish, such as salmon, mackerel, sardines and anchovies. It’s a rich source of omega-3 fatty acids, specifically ...

  5. Krill fishery - Wikipedia

    en.wikipedia.org/wiki/Krill_fishery

    Krill is a rich source of protein and omega-3 fatty acids which are under development in the early 21st century as human food, dietary supplements as oil capsules, livestock food, and pet food. [ 10 ] [ 11 ] [ 12 ] Most krill is processed to produce fish food for use in aquariums and aquacultures .

  6. Fish oil - Wikipedia

    en.wikipedia.org/wiki/Fish_oil

    To illustrate the amounts of EPA and DHA in supplements, a softgel capsule containing fish oil derived from pollock might contain a total of 642 mg of total fish oil, of which 584 mg are omega−3 fatty acids, with 377 mg EPA and 158 mg DHA. 3 That same company's salmon oil softgel contains 1008 mg of total fish oil, of which 295 mg are omega ...

  7. Krill - Wikipedia

    en.wikipedia.org/wiki/Krill

    Krill is a rich source of protein and omega-3 fatty acids which are under development in the early 21st century as human food, dietary supplements as oil capsules, livestock food, and pet food. [ 77 ] [ 79 ] [ 84 ] Krill tastes salty with a somewhat stronger fish flavor than shrimp.

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