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Like seedlings, adult plant shade avoidance involves several mechanisms acting together. Petiole elongation is both a result of cell expansion and cell division, though not at the same stage in petiole and leaf formation. In newly growing leaves, cell division is the primary factor, while fully formed leaves and petioles rely on cell expansion ...
In simple terms, shade-tolerant plants grow broader, thinner leaves to catch more sunlight relative to the cost of producing the leaf. Shade-tolerant plants are also usually adapted to make more use of soil nutrients than shade-intolerant plants. [2] A distinction may be made between "shade-tolerant" plants and "shade-loving" or sciophilous ...
Epipremnum aureum, the Pearls and Jade pothos, is a species in the arum family Araceae, native to Mo'orea in the Society Islands of French Polynesia. [1] The species is a popular houseplant in temperate regions but has also become naturalised in tropical and sub-tropical forests worldwide, including northern South Africa, [2] Australia, Southeast Asia, Indian subcontinent, the Pacific Islands ...
These are carotenoids and they provide colorations of yellow, brown, orange, and the many hues in between. The carotenoids occur, along with the chlorophyll pigments, in tiny structures called plastids, within the cells of leaves. Sometimes, they are in such abundance in the leaf that they give a plant a yellow-green color, even during the summer.
Pothos is a genus of flowering plants in the family Araceae (tribe Potheae). It is native to China , the Indian Subcontinent , Australia , New Guinea , Southeast Asia , and various islands of the Pacific and Indian Oceans .
Pothos longipes is a climbing plant of the family Araceae native to the warmer rainforests of eastern Australia. It was first described in 1856 by the Austrian botanist Heinrich Wilhelm Schott . It ranges from Boorganna Nature Reserve in the Mid North Coast of New South Wales to tropical Queensland . [ 1 ]
Symplocarpus foetidus, commonly known as skunk cabbage [5] or eastern skunk cabbage (also swamp cabbage, clumpfoot cabbage, or meadow cabbage, foetid pothos or polecat weed), is a low-growing plant that grows in wetlands and moist hill slopes of eastern North America.
The leaves used in a dish called "saru magura", made with rice batter inside the leaf which is steamed and fried. In Kerala, the leaves are used to make chēmbilacurry, chēmbilāppam, and the roots are used in chembü puzhukkü. Various other recipes also exist locally. The stem and root are used in the preparation of stew and curry.