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Both cantaloupe and honeydew are low in calories and contain a range of nutrients, so either way, you can’t go wrong. Plus, both are rich in water, which can help you stay hydrated.
Consumers shouldn't eat pre-cut cantaloupe if they don't know the source, U.S. health officials said Thursday, as the number of illnesses and recalls tied to a deadly salmonella outbreak grows. At ...
The CDC says a recall for cantaloupe tied to a salmonella outbreak has been expanded to pre-cut ... "Do not eat pre-cut cantaloupes if you don’t know whether Malichita or Rudy brand cantaloupes ...
This includes cantaloupe chunks and fruit mixes with cantaloupes at restaurants and grocery stores.” ... Make sure you wash any items or surfaces that have come into contact with the fruit using ...
Health officials are warning shoppers to stay away from some cantaloupe sold at certain stores after 18 more illnesses linked to the fruit were reported amid an ongoing salmonella outbreak.
The cantaloupe (/ ˈ k æ n t ə l oʊ p / KAN-tə-lohp) is a type of true melon (Cucumis melo) with sweet, aromatic, and usually orange flesh.Originally, cantaloupe refers to the true cantaloupe or European cantaloupe with non- to slightly netted and often ribbed rind.
The US Centers for Disease Control and Prevention says whole and pre-cut cantaloupes have caused dozens of cases of salmonella infection, including 17 hospitalizations, in 15 states and in Canada.
Additionally, cut cantaloupe and products containing whole recalled cantaloupes should be avoided, including brands like Aldi, Vineyard, and Freshness Guaranteed. You can check the full FDA list ...