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Sour Cream or Yogurt. For baking, sour cream or yogurt are easy 1:1 substitutes for half-and-half, though both are tangier. When cooking, however, yogurt and sour cream may separate over direct ...
This shortcut pie uses fruit snack cups instead of fresh fruit, but other flavors will work in this pie, from Jocelyn Ruggiero, a food writer and blogger at Foodie Fatale. Get the recipe Ireland's ...
We included a recipe for the pie crust, but to make it even easier, feel free to use store-bought! Get the Sweet Potato Pie recipe . PHOTO: ANDREW BUI; FOOD STYLING: MAKINZE GORE
Mincemeat is a mixture of chopped apples and dried fruit, distilled spirits or vinegar, spices, and optionally, meat and beef suet. Mincemeat is usually used as a pie or pastry filling. Traditional mincemeat recipes contain meat , notably beef or venison , as this was a way of preserving meat prior to modern preservation methods. [ 1 ]
The basic fruit pie filling, made with fresh fruit, lemon juice, sugar and cornstarch, can be frozen in advance and used later. The basic fresh peach pie can be combined with other fruits like strawberry, blueberry, blackberry, apple, pear or prunes. [47] Peach pie can be topped with whipped cream or streusel with other ingredients like nuts ...
Blueberry pie – Baked pastry with fruit filling; Buko pie – Filipino coconut custard pie; Cherry pie – Pie with a cherry filling; Bumbleberry pie – Canadian mixed berry pie; Grape pie – Fruit pie made from Concord grapes; Key lime pie – American custard pie; Mince pie – Sweet pie with dried fruits and spices; Pumpkin pie – Dessert
Make this pie when fresh rhubarb is in season or look for frozen rhubarb if you're in a pinch! Either way, the tart flavor pairs well with the sweetness from the strawberries in this homemade pie ...
Half and Half. Half and half is made of 50 percent whole milk and 50 percent heavy cream, so it’s an ideal milk substitute—use it in equal amounts. ... But bear in mind that it might add a ...