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In India, Mumbai, Pune and Hyderabad boast a number of Irani cafés, which are very popular for Irani chai (tea). [4] [5] In the 1950s, there were 350 Irani cafés in Mumbai; only 25 remained in the city as of 2005. [1] Meanwhile, in Hyderabad, it is estimated that the number of Irani cafés has shrunk from 450 in the 2000s to 125 in 2024. [6]
Cafe GoodLuck is a popular Irani cafe-restaurant on the Fergusson College Road, in the Deccan Gymkhana area of Pune, India. [1] Established in 1935 by Hussain Ali Yakshi, it is one of the oldest Irani places in Pune [2] and was perhaps the first garden restaurant in Pune. [3] Cafe GoodLuck is known for its bun maska/bun omelette and Iranian tea.
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The cafe was an early site of gunfire and grenade explosions during the 2008 Mumbai attacks by terrorists on 26 November, at about 9:30 PM. The terrorists, approximately an hour after landing, fired shots into the restaurant from outside, killing 11 people and injuring 28 people. The restaurant was extensively damaged during the attacks. [11]
Yazdani Bakery is an Irani cafe or Persian style bakery in Mumbai, India. As of 2023, it is a take-out establishment with the sit-down service closed. As of 2023, it is a take-out establishment with the sit-down service closed.
This is a list of Iranian foods and dishes. Iranian cuisine (Persian cuisine) comprises the cooking traditions of Iran . Iran's culinary culture has historically influenced the cuisines of the neighboring regions , including Caucasian cuisine , Turkish cuisine , Levantine cuisine , Greek cuisine , Central Asian cuisine , and Russian cuisine .
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The Iranis (Persian: ایرانی; meaning Iranian) are an ethno-religious community in the Indian subcontinent; they descend from the Zoroastrians who emigrated from Qajar-era Iran to British India in the 19th and 20th centuries. [1]