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Sour Cream or Yogurt. For baking, sour cream or yogurt are easy 1:1 substitutes for half-and-half, though both are tangier. When cooking, however, yogurt and sour cream may separate over direct ...
How To Make My 5-Ingredient Crab Pasta. For 2 servings as an entrée or 4 as part of a larger meal, you’ll need: 1 medium lemon. 1 tablespoon salt, plus more for seasoning
For a protein-packed substitute for heavy cream, combine equal parts Greek yogurt and whole or skim milk to make this creamy substitute. This swap works well in certain quick breads (like banana ...
Think of this creamy skillet casserole as a one-pan taco. The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.
Creamy, melted Brie creates a velvety sauce that fills in the ridges of fusilli pasta, ensuring the sauce clings to every bite, while Parmesan cheese adds nutty, savory depth.
Use one 10-ounce can of tomato soup to replace 1 cup of tomato sauce in any recipe. ... and let it cook down before puréeing in a food processor. ... well to pasta. Substitute this veggie-loaded ...
The pasta is cooked right in the casserole dish in the oven, so you don't even need to boil water. Fresh tomatoes and lots of basil add tons of flavor. Recipe: The Seasoned Mom
It works in the best soups, stews, pasta dishes, and simple sauces—that is, if you don't prefer chicken broth substitutes like chicken bouillon or vegetable broth. It's a practical staple to ...