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The name Malaysia is a combination of the word Malays and the Latin-Greek suffix -ia/-ία [20] which can be translated as 'land of the Malays'. [21] Similar-sounding variants have also appeared in accounts older than the 11th century, as toponyms for areas in Sumatra or referring to a larger region around the Strait of Malacca. [22]
Malaysia is a small country with a fast-growing economy. Located on a trade route in the South China Sea, the Southeast Asian country has an open, diversified, upper-middle income economy. 1.
The environment of Malaysia is the biotas and geologies that constitute the natural environment of Malaysia. Malaysia's ecology is megadiverse, with a biodiverse range of flora and fauna found in various ecoregions throughout the country. Tropical rainforests encompass between 59% and 70% of Malaysia's total land area, of which 11.6% is pristine.
Kuala Lumpur, [a] officially the Federal Territory of Kuala Lumpur, [b] and colloquially referred to as KL, is the capital city and a federal territory of Malaysia.It is the largest city in the country, covering an area of 243 km 2 (94 sq mi) with a census population of 2,075,600 as of 2024. [8]
The Kuala Lumpur Tower itself is owned by the Government of Malaysia, but since its opening in 1996, it has been operated and maintained under a concession to Menara Kuala Lumpur Sdn Bhd, a subsidiary of the state-controlled telecommunications company, Telekom Malaysia. The contract for this was last renewed for a 10-year period in 2011. [6]
Mak yong is a traditional form of dance-drama from northern Malaysia, particularly the state of Kelantan. Dondang Sayang: 2018 01410: Dondang Sayang is a traditional form of entertainment where singers exchange extemporaneous Malay poetry, in a lighthearted and sometimes humorous style. Silat: 2019 01504: Silat is a class of martial arts ...
Malaysia's exclusive economic zone is 1.5 times larger than its land area, [14] and some of its waters are in the Coral Triangle, a biodiversity hotspot. [15] The waters around Sipadan island are the most biodiverse in the world. [1] Bordering East Malaysia, the Sulu Sea is a
Malaysia's cuisine reflects the multiethnic makeup of its population, [41] and is defined by its diversity. [42] Many cultures from Malaysia and the surrounding areas have greatly influenced Malaysian cuisine, with strong influence from Malay, Chinese, Indian, Thai, Javanese, and Sumatran cuisines. [25]