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Mentha arvensis: Mexican poppy seeds تخم ستیناسی Tukhm-e-Satenasee Argemone mexicana: Mexican sarsaparilla عشبہ مغربی Ushba Magrabi Smilax medica: Mint پودینہ Podena Mentha piperita: Miracle fruit گڑمار بوٹی Gurrmaar Booti Gymnema sylvestre: Monarch redstem کرنڈ Krand Ammannia baccifera: Moringa gum ...
Mentha arvensis, the corn mint, field mint, or wild mint, is a species of flowering plant in the mint family Lamiaceae. It has a circumboreal distribution, being native to the temperate regions of Europe and western and central Asia , east to the Himalaya and eastern Siberia , and North America .
Mentha, also known as mint (from Greek μίνθα míntha, [2] Linear B mi-ta [3]), is a genus of flowering plants in the mint family, Lamiaceae. [4] It is estimated that 13 to 24 species exist, but the exact distinction between species is unclear.
Mentha arvensis: Kolmou Water spinach: Ipomoea aquatica: Brahmi Brahmi: Bacopa monnieri: Dhonia, Doondia Coriander: Coriandrum sativum: Maan-Dhonia Thai coriander: Eryngium foetidum: Xukloti Patchouli: Pogostemon cablin: Xukloti Bengal Patchouli: Pogostemon Benghalensis: Xukloti Indian Patchouli: Pogostemon Heyneanus: Mosundori Fish Mint ...
Mentha arvensis (wild mint) is the primary species of mint used to make natural menthol crystals and natural menthol flakes [citation needed]. This species is primarily grown in the Uttar Pradesh region in India.
The Mentha species in general demonstrate a large amount of genetic variation and ease of hybridization, which has made taxonomic distinctions a fraught question. [16] [17] In a 2018 analysis, samples of M. royleana from different geographic regions of Pakistan demonstrated the greatest amount of genetic variability among the studied Mentha species. [18]
Spearmint (Mentha spicata), also known as garden mint, common mint, lamb mint and mackerel mint, [5] [6] is native to Europe and southern temperate Asia, extending from Ireland in the west to southern China in the east. [7]
Mentha × gracilis (syn. Mentha × gentilis L.; syn. Mentha cardiaca (S.F. Gray) Bak.) is a hybrid mint species within the genus Mentha, a sterile hybrid between Mentha arvensis (cornmint) and Mentha spicata (native spearmint). It is cultivated for its essential oil, used to flavour spearmint chewing gum. [1]