Ad
related to: intrant pregunta si no hay te da un coma diabetico- T1D Risk Factors
Take the Type 1 Risk Quiz to
Understand Your Risk for T1D
- What You Need to Know
Learn the Risk Factors of T1D.
Take the Type 1 Risk Quiz
- Screen Early for T1D
Learn the Importance of
Screening Early
- Take the 1 Pledge
Take the Pledge to Screen
for Type 1 Diabetes. Learn More.
- T1D Risk Factors
Search results
Results From The WOW.Com Content Network
Diabetic coma was a more significant diagnostic problem before the late 1970s, when glucose meters and rapid blood chemistry analyzers were not available in all hospitals. In modern medical practice, it rarely takes more than a few questions, a quick look, and a glucose meter to determine the cause of unconsciousness in a patient with diabetes.
Hyperosmolar hyperglycemic state (HHS), also known as hyperosmolar non-ketotic state (HONK), is a complication of diabetes mellitus in which high blood sugar results in high osmolarity without significant ketoacidosis.
Severe hypoglycemic unconsciousness is one form of diabetic coma. A common medical definition of severe hypoglycemia is "hypoglycemia severe enough that the person needs assistance in dealing with it". [citation needed] A co-morbidity is the issue of hypoglycemia unawareness.
Stupor, coma, abnormal breathing; Generalized or focal seizures; Plasma glucose 20 mg/dL (1.1 mmol/L) or lower [4] [5] [6] Not all of the above manifestations occur in every case of hypoglycemia. There is no consistent order to the appearance of the symptoms. Specific manifestations vary by age and by the severity of the hypoglycemia.
Induced coma usually results in significant systemic adverse effects. The patient is likely to completely lose respiratory drive and require mechanical ventilation; gut motility is reduced; hypotension can complicate efforts to maintain cerebral perfusion pressure and often requires the use of vasopressor drugs. Hypokalemia often results.
O'Bara contracted pneumonia on December 20, 1969, at 16 years old. Her condition worsened over a period of two weeks and she was taken to a hospital. According to her family, at 3 a.m. on January 3, 1970, O'Bara "woke up shaking and in great pain because the oral form of insulin she had been taking wasn't reaching her blood stream". [6]
A coma cocktail is a combination of substances administered in an emergency to comatose individuals when the cause of the coma has not yet been determined. [1] The intention is to work against various causes of a coma seen in an emergency setting including drug overdoses and hypoglycemia .
Coma has a wide variety of emotional reactions from the family members of the affected patients, as well as the primary care givers taking care of the patients. Research has shown that the severity of injury causing coma was found to have no significant impact compared to how much time has passed since the injury occurred. [46]