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La Carreta Mexican Restaurant was a Mexican restaurant in Portland, Oregon. The menu offered traditional cuisine including burritos, chile rellenos, chimichangas, enchiladas, fajitas, flautas, quesadilla, taquitos, and tostadas. Established in 1990, La Carreta had a banquet hall upstairs and hosted a variety of events.
Main menu. Main menu. ... La Carreta Mexican Restaurant – La Tante DC10 Restaurant – Last ... – Crosby Garrett Helmet – Cueva de las Manos – Cup of ...
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In restaurants, à la carte (/ ɑː l ə ˈ k ɑːr t /; French: [a la kaʁt]; lit. ' at the card ') [1] is the practice of ordering individual dishes from a menu in a restaurant, as opposed to table d'hôte, where a set menu is offered. [2]
The Altos de Jalisco, or the Jaliscan Highlands, is a geographic and cultural region in the eastern part of the Mexican state of Jalisco, famed as a bastion of Mexican culture, cradling traditions from Tequila production to Charrería equestrianism.
Artículo 123/Calle Primera (1st street) at Avenida Constitución. Zona Norte is bordered by Downtown Tijuana (Zona Centro) on the south, Zona Río on the east, San Diego and the Mexico–United States border on the north, and colonia Castillo on the west.
The four sisters known as Las Poquianchis. María Delfina González Valenzuela (1912 – 17 October 1968), María del Carmen González Valenzuela (1918–1969), María Luisa González Valenzuela (1920 – 19 November 1984) and María de Jesús González Valenzuela (1924–1990), known as Las Poquianchis, were four sisters from the central Mexican state of Guanajuato.