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Over 7,500 cultivars of the culinary or eating apple (Malus domestica) are known. [1] Some are extremely important economically as commercial products, though the vast majority are not suitable for mass production. In the following list, use for "eating" means that the fruit is consumed raw, rather than cooked.
Jewish apple cake – Cake made with apples traditional to Ashkenazi Jewish cuisine; Međimurska gibanica – Croatian dessert; Nièr beurre – Preserve of apples that is part of the cuisine and culture of Jersey. Sirop de Liège – Belgian jam or jelly-like spread; Tarte Tatin – Caramelised fruit tart; Tufahije – Poached apple dessert
Fruit Acerola juice [3] [2] Acerola: Fruit Ade: Varies Fruit drink Aloe vera juice: Aloe vera: Used in alternative medicine Amla juice [1] [4] Indian gooseberry: Fruit Apple cider [5] Apple: Fruit Unfiltered and usually sold fresh Apple juice [5] [6] Apple: Fruit Apricot juice [7] [8] Apricot: Fruit Asparagus juice [9] [10] Asparagus: Vegetable ...
Colloquially, we tend to use the word “berry” for nutrient-rich, juicy, round, soft-fle But there are tons of berry species you *won’t* find on store shelves.
Here are different types of apples, including which are best for baking. Try popular varieties like Gala and Granny Smith or unique ones like Cosmic Crisp. 20 Different Types of Apples and Which ...
Jewelsy/Getty Images. Taste: sweet and crunchy Best for: eating raw, salads, baking and cooking Created in 1960 by crossing Macoun and Honeygold apples, these sunset-colored beauties are beyond ...
This article is a list of notable brand name food products that are presently produced as well as discontinued or defunct, organized by the type of product. This list also includes brand-name beverage mix products.
Canada, Mexico, and the United States are home to a number of edible fruit; however, only three are commercially grown (grapes, cranberries, and blueberries). Many of the fruits below are still eaten locally as they have been for centuries and others are generating renewed interest by eco-friendly gardeners (less need for bug control) and chefs ...