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Microwave ovens operate by emitting electromagnetic waves, particularly microwaves, which interact with water molecules in the food. These microwaves cause the water molecules to oscillate rapidly ...
The broad usage allows for nearly any device intended for domestic use to be a home appliance, including consumer electronics as well as stoves, [5] refrigerators, toasters [5] and air conditioners. The development of self-contained electric and gas-powered appliances, an American innovation, emerged in the early 20th century.
Microwave oven ownership in Vietnam in 2008 was at 16% of households, versus 30% ownership of refrigerators; this rate was up significantly from 6.7% microwave oven ownership in 2002, with 14% ownership for refrigerators that year. [28] Consumer household microwave ovens usually come with a cooking power of between 600 and 1200 watts.
A selection of major appliances. A major appliance, also known as a large domestic appliance or large electric appliance or simply a large appliance, large domestic, or large electric, is a non-portable or semi-portable machine used for routine housekeeping tasks such as cooking, washing laundry, or food preservation.
Non-thermal effects in liquids are almost certainly non-existent, [1] [2] as the time for energy redistribution between molecules in a liquid is much less than the period of a microwave oscillation. A 2005 review has illustrated this in application to organic chemistry, though clearly supports the existence of non-thermal effects. [ 3 ]
In 1957, it was merged with the Food Giant Markets of California. [5] [6] In 1958, it was sold to Dixie Products, [7] [8] a small stove company of Cleveland, Tennessee, after selling off a few underperforming divisions of Magic Chef.