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Imagine this. You spend the afternoon at the beach, soaking up the summer sun. By the time 4 p.m. rolls around, you walk back to your waterfront mansion, and dinner is already on the table. It's a...
The number of personal chef businesses in North America rose from around 5,000 in 2007 to around 10,000 in 2017. [3] In terms of experience, personal chefs tend to be chefs who have worked in restaurants, hotels, catering, or all three, though many culinary students become personal chefs directly out of school.
He is the chef and owner of the private dining experience, Me and You. He is also the author of the 2008 HarperCollins cookbook "Mantra: The Rules of Indulgence," offers a cooking class at his restaurant for children 4-14 called "Candy Camp" designed to build interest in more diverse foods, hosts exclusive in-home dinner parties and runs an ...
Private Chefs of Beverly Hills is a reality television series on Food Network. The show follows six chefs from the Big City Chefs [ 1 ] private chef placement agency in Beverly Hills, California . [ 2 ] [ 3 ] The show chronicles preparations for lavish parties for eccentric clientele in the Los Angeles area.
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