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  2. Burkett Restaurant Equipment - Wikipedia

    en.wikipedia.org/wiki/Burkett_Restaurant_Equipment

    Burkett Restaurant Equipment & Supplies is an American food-service equipment and supplies dealer, headquartered in Perrysburg, Ohio. Founded by Jameel Burkett and Mike Burkett, the company has been family-owned and operated since 1977.

  3. List of Michelin-starred restaurants in Florida - Wikipedia

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    꽃 COTE Steakhouse, a Michelin-starred restaurant in Miami, Florida. As of the 2024 guide, there are 26 restaurants in Florida with a Michelin-star rating. Florida's culinary scene is highlighted by the 2-star L'Atelier de Joël Robuchon along with the 1-star Victoria & Albert's, the first Michelin-starred restaurant at a theme park. [1]

  4. These Five-Star Restaurants Are Worth Every Penny - AOL

    www.aol.com/news/five-star-restaurants-worth...

    Check out pricing at these five-star restaurants. For premium support please call: 800-290-4726 more ways to reach us

  5. Lists of Michelin-starred restaurants - Wikipedia

    en.wikipedia.org/wiki/Lists_of_Michelin-starred...

    This page was last edited on 13 January 2025, at 01:18 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

  6. List of restaurants owned or operated by Gordon Ramsay

    en.wikipedia.org/wiki/List_of_restaurants_owned...

    He has owned or operated multiple restaurants across Europe, North America and Asia. This is a list of the notable such restaurants, including many which have since closed. As of late-2024, the organisation lists 90 restaurants currently open worldwide. Ramsay founded his first restaurant group, Gordon Ramsay Restaurants, in 1997.

  7. Restaurant rating - Wikipedia

    en.wikipedia.org/wiki/Restaurant_rating

    One of the best known guides is the Michelin series which award one to three stars to restaurants they perceive to be of high culinary merit. One star indicates a "very good restaurant"; two stars indicate a place "worth a detour"; three stars means "exceptional cuisine, worth a special journey".

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