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Barren vegetation describes an area of land where plant growth may be sparse, stunted, and/or contain limited biodiversity. Environmental conditions such as toxic or infertile soil, high winds, coastal salt-spray, and climatic conditions are often key factors in poor plant growth and development. Barren vegetation can be categorized depending ...
Regions with sparse vegetation and a low vegetation index are shown in tan. Based on measurements from the Moderate Resolution Imaging Spectroradiometer (MODIS) on NASA's Terra satellite. Areas where there is no data are gray. [1] Vegetation is an assemblage of plant species and the ground cover they provide. [2]
For example, if two plants (P1 and P2) are competing for nitrogen and phosphorus in a given ecosystem, they will only coexist if they are limited by different resources (P1 is limited by nitrogen and P2 is limited by phosphorus, perhaps) and each species must outcompete the other species to get that resource (P1 needs to be better at obtaining ...
A simple example is a stand of equally-spaced plants, which are all of the same age. The higher the density of plants, the more plants will be present per unit ground area, and the stronger the competition will be for resources such as light, water, or nutrients.
As the demand for plant and crop attributes changes (reappraisal or discovery of nutritional traits, culinary value, adaptation to climate change, etc.), some previously neglected crops, such as oil palm, soybean, and kiwifruit, have overcome such constraints via more large-scale production and use, becoming regarded as globally significant crops.
Nitrogen deposition from air pollutants and increased mineralization from higher temperatures can increase plant productivity, but increases are often among a discount in biodiversity as faster-growing plants outcompete others. A study of a California grassland found that global change may speed reductions in diversity and forb species are most ...
An example of direct competition. Intraspecific competition is an interaction in population ecology , whereby members of the same species compete for limited resources. This leads to a reduction in fitness for both individuals, but the more fit individual survives and is able to reproduce. [ 1 ]
Regenerative agriculture is a conservation and rehabilitation approach to food and farming systems. It focuses on topsoil regeneration, increasing biodiversity, [1] improving the water cycle, [2] enhancing ecosystem services, supporting biosequestration, [3] increasing resilience to climate change, and strengthening the health and vitality of farm soil.