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  2. Florence flask - Wikipedia

    en.wikipedia.org/wiki/Florence_flask

    It is used as a container to hold liquids. A Florence flask has a round body, a long neck, and often a flat bottom. It is designed for uniform heating, boiling, distillation and ease of swirling; it is produced in a number of different glass thicknesses to stand different types of use.

  3. Retailer Owned Food Distributors & Associates - Wikipedia

    en.wikipedia.org/wiki/Retailer_Owned_Food...

    This category is made up exclusively of Retailer Owned Food Distributors, defined as those primarily engaged in the wholesale distribution of food and related services in the United States, and having at least 66-2/3 percent of its issued and outstanding voting stock owned by active retail outlets.

  4. Round-bottom flask - Wikipedia

    en.wikipedia.org/wiki/Round-bottom_flask

    Round-bottom flasks (also called round-bottomed flasks or RB flasks) are types of flasks having spherical bottoms used as laboratory glassware, mostly for chemical or biochemical work. [1] They are typically made of glass for chemical inertness ; and in modern days, they are usually made of heat-resistant borosilicate glass.

  5. Laboratory flask - Wikipedia

    en.wikipedia.org/wiki/Laboratory_flask

    Round-bottom flasks are shaped like a tube emerging from the top of a sphere. The flasks are often long necked; sometimes they have the incision on the neck, which precisely defines the volume of flask. They can be used in distillations, or in the heating a product. These types of flask are alternatively called Florence flasks. Flasks with flat ...

  6. Erlenmeyer flask - Wikipedia

    en.wikipedia.org/wiki/Erlenmeyer_flask

    An Erlenmeyer flask, also known as a conical flask (British English) [1] or a titration flask, is a type of laboratory flask with a flat bottom, a conical body, and a cylindrical neck. It is named after the German chemist Emil Erlenmeyer (1825–1909), who invented it in 1860. [2] Erlenmeyer flasks have wide bases and narrow necks. [3]

  7. Weighing bottle - Wikipedia

    en.wikipedia.org/wiki/Weighing_bottle

    In the case of a bowl in which the weighed substances are hygroscopic and decomposed when exposed to moisture or in contact with air, the sample is bottled in an atmosphere of nitrogen, and then weighed in the sealed glass container. Flat boat dish is an oblong, flat-bottomed dish, in which it is easy to weigh out the substance, and then move ...

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