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  2. Ice - Wikipedia

    en.wikipedia.org/wiki/Ice

    Because ice in natural environments is usually close to its melting temperature, its hardness shows pronounced temperature variations. At its melting point, ice has a Mohs hardness of 2 or less, but the hardness increases to about 4 at a temperature of −44 °C (−47 °F) and to 6 at a temperature of −78.5 °C (−109.3 °F), the ...

  3. Melting point - Wikipedia

    en.wikipedia.org/wiki/Melting_point

    For example, agar melts at 85 °C (185 °F; 358 K) and solidifies from 31 °C (88 °F; 304 K); such direction dependence is known as hysteresis. The melting point of ice at 1 atmosphere of pressure is very close [3] to 0 °C (32 °F; 273 K); this is also known as the ice point.

  4. Phases of ice - Wikipedia

    en.wikipedia.org/wiki/Phases_of_ice

    Such ice is an amorphous solid form of water, which lacks long-range order in its molecular arrangement. Amorphous ice is produced either by rapid cooling of liquid water to its glass transition temperature (about 136 K or −137 °C) in milliseconds (so the molecules do not have enough time to form a crystal lattice), or by compressing ...

  5. Melting - Wikipedia

    en.wikipedia.org/wiki/Melting

    Melting ice cubes illustrate the process of fusion. Melting, or fusion, is a physical process that results in the phase transition of a substance from a solid to a liquid. This occurs when the internal energy of the solid increases, typically by the application of heat or pressure, which increases the substance's temperature to the melting point.

  6. Pressure melting point - Wikipedia

    en.wikipedia.org/wiki/Pressure_melting_point

    The pressure melting point of ice is the temperature at which ice melts at a given pressure. The pressure melting point is nearly a constant 0 °C at pressures above the triple point at 611.7 Pa, where water can exist in only the solid or liquid phases, through atmospheric pressure (100 kPa) until about 10 MPa. With increasing pressure above 10 ...

  7. Enthalpy of fusion - Wikipedia

    en.wikipedia.org/wiki/Enthalpy_of_fusion

    Enthalpies of melting and boiling for pure elements versus temperatures of transition, demonstrating Trouton's rule. In thermodynamics, the enthalpy of fusion of a substance, also known as (latent) heat of fusion, is the change in its enthalpy resulting from providing energy, typically heat, to a specific quantity of the substance to change its state from a solid to a liquid, at constant pressure.

  8. Why salt melts ice — and how to use it on your sidewalk - AOL

    www.aol.com/lifestyle/chemists-told-us-why-salt...

    A chemistry professor explains the science that makes salt a cheap and efficient way to lower freezing temperature. Skip to main content. 24/7 Help. For premium support please call: ...

  9. Glaciology - Wikipedia

    en.wikipedia.org/wiki/Glaciology

    Temperature of the ice. A polar glacier shows cold ice with temperatures well below the freezing point from its surface to its base. It is frozen to its bed. A temperate glacier is at a melting point temperature throughout the year, from its surface to its base. This allows the glacier to slide on a thin layer of meltwater.