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  2. Lexington Barbecue - Wikipedia

    en.wikipedia.org/wiki/Lexington_Barbecue

    Lexington Barbecue is a restaurant in Lexington, North Carolina, United States. [1] It was established in 1962, [2] and was named one of "America's Classics" by the James Beard Foundation in 2003. [3]

  3. Barbecue in North Carolina - Wikipedia

    en.wikipedia.org/wiki/Barbecue_in_North_Carolina

    The Lexington Barbecue Festival is a one-day festival held each October and attracts 160,000 or more visitors to Lexington, North Carolina. [14] The festival is held each October in uptown Lexington, a city of approximately 20,000 residents. Several city blocks of Main Street are closed to vehicle traffic for the event.

  4. The restaurant, consistently voted one of the best BBQ spots in the region, if not the country, has been closed since late last year. ... Popular Lexington barbecue restaurant announces return ...

  5. North Carolina Barbecue Society - Wikipedia

    en.wikipedia.org/wiki/North_Carolina_Barbecue...

    The North Carolina Barbecue Society (NCBS) is a non-profit organization created to promote North Carolina culture and food.They are based in Winston-Salem, North Carolina, United States, One of the goals of the organization is to promote barbecue related cultural events such as the Tar Heel Barbecue Classic [1] and the Lexington Barbecue Festival, as well as promote the barbecue culture of ...

  6. Lexington’s favorite barbecue joint is moving locations. Does ...

    www.aol.com/lexington-favorite-barbecue-joint...

    Big news for a popular Lexington restaurant, but there is a drawback. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us ...

  7. Hey Lexington, here’s the menu and restaurants for ... - AOL

    www.aol.com/news/hey-lexington-menu-restaurants...

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  8. Lexington’s Bluegrass BBQ Fest: Here are details on ... - AOL

    www.aol.com/news/lexington-bluegrass-bbq-fest...

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  9. Lexington, North Carolina - Wikipedia

    en.wikipedia.org/wiki/Lexington,_North_Carolina

    Lexington-style barbecue is made with pork shoulder cooked slowly over a hardwood fire, usually hickory. It is basted in a sauce (called "dip" locally) made with vinegar, ketchup, water, salt, pepper and other spices. [14] The ingredients vary from restaurant to restaurant, with each restaurant's recipe being a closely guarded secret.