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  2. Craft your own spicy sauces with this DIY Hot Sauce Making Kit

    www.aol.com/lifestyle/craft-own-spicy-sauces-diy...

    This Hot Sauce Making Kit from Grow and Make is put together by a small team in Oregon, using great ingredients! You can create your own six spicy sauces with the included dried peppers, spices ...

  3. 8 Gifts for Spicy Food Lovers This Holiday Season

    www.aol.com/8-gifts-spicy-food-lovers-145800843.html

    For the Spice Lover With a Cold: Afuri’s Spicy Yuzu Ratan Ramen. One of the best soups on earth for a cold, this Spicy Yuzu Ratan Ramen comes from Japan’s renowned ramen shop Afuri, which ...

  4. Ginger dressing - Wikipedia

    en.wikipedia.org/wiki/Ginger_dressing

    Ginger dressing (also called sesame ginger dressing or sesame dressing) is an American salad dressing made with East Asian ingredients and intended to evoke East Asian cuisine. It is made with seasoned rice vinegar , minced garlic , minced onion , ginger , vegetable oil , scallions , sesame seeds , soy sauce , peppers , honey or corn syrup ...

  5. Asian Vegetables and Chicken in a Spicy Peanut Sauce

    www.aol.com/food/recipes/asian-vegetables-and...

    Prepare noodles according to package directions. Combine vinegar, peanut butter, honey, sriracha sauce and soy sauce in a bowl. Stir well and set aside.

  6. Sweet chili sauce - Wikipedia

    en.wikipedia.org/wiki/Sweet_chili_sauce

    Sweet chili sauce (also known as Thai Sweet chili sauce), known as nam chim kai in Thailand (Thai: น้ำจิ้มไก่; lit. ' dipping sauce for chicken ' ), is a popular chili sauce condiment in Thai, Afghan, Malaysian, and Western cuisine.

  7. Thai salads - Wikipedia

    en.wikipedia.org/wiki/Thai_salads

    The spicy, sweet, and very tart style of lap from Laos and northeastern Thailand is made with a dressing of lime juice, fish sauce, ground dried chillies, sugar, and, very importantly, khao khua, ground dry roasted glutinous rice which gives this salad its specific nutty flavour. Coriander leaves and chopped spring onions finish off the dish.

  8. Sriracha - Wikipedia

    en.wikipedia.org/wiki/Sriracha

    In a Bon Appétit magazine interview, US Asian-foods distributor Eastland Food Corporation asserted that the Thai brand of hot sauce Sriraja Panich, which Eastland distributes, is the original "sriracha sauce" and was created in Si Racha, Thailand, in the 1930s from the recipe of a housewife named Thanom Chakkapak. [7]

  9. 26 Easy Asian Noodle Recipes You’ll Want to Add to Your ...

    www.aol.com/26-easy-asian-noodle-recipes...

    Stir-Fry. Time Commitment: 10 minutes Why I Love It: <30 minutes, beginner-friendly, vegetarian Serves: 2 people This popular Thai dish from Caroline Hwang’s cookbook Stir Fry: Over 70 Delicious ...