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Carolina Vinegar BBQ Sauce Is: tangy with a peppery kick; easy to make with just 6 ingredients; a classic sauce for pulled pork; is great to serve with chicken and ribs; totally addictive!
Published June 30, 2021. This post may contain affiliate links. Please read my disclosure policy. This simple-to-make delicious vinegar-based Carolina-Style BBQ Sauce has the perfect combination of tangy, sweet, and spicy for all of your BBQ dishes. Sauces can oftentimes make or break recipes, especially when it comes to BBQ.
This Carolina Barbecue Sauce Recipe is a Southern vinegar based barbecue sauce made for pulled pork. It is tangy and slightly sweet with a bit of spicy heat. Make it in 5 minutes.
Carolina Pulled Pork is one of those classic Americana BBQ styles that everybody needs to try at least once! Rich, savory smoked pork shoulder is slathered with a thin, vinegar based sauce to bring a little bite to all that melt in your mouth meat. Prep Time 15 mins. Cook Time hrs.
This recipe uses my spicy, vinegary Carolina mop sauce, and it’s up there as one of my all-time favorite ways to make pulled pork. The tang from the vinegar and the spice from the red pepper come together to build a beautiful bark on your pork butt with a nice heat on the back end.
Jump to Recipe. Vinegar Based BBQ sauce is smoky and sharp with a very distinct sweet heat. It's super easy to make and perfectly compliments barbecue chicken, smoked ribs, and this family favorite slow cooker Carolina pulled pork recipe. Vinegar Based BBQ sauce goes well w/ your fav crunchy coleslaw!
This is the most delicious condiment when it comes to pulled pork! Easy to make, this vinegar BBQ sauce is tangy and sweet, and the only way you'll eat your pulled pork when in North Carolina.
This Eastern North Carolina Vinegar BBQ sauce packs lots of tang, making it the perfect accompaniment for a nice, fatty cut of meat, including pulled pork, ribs, or a whole hog. Don't forget a slice of white bread to soak up all that extra sauce.
Vinegar-based BBQ sauce pairs perfectly with pulled pork, as the natural pork flavor is enhanced by the vinegar mix. My recipe for Carolina Style Pulled Pork is a classic Americana BBQ that everybody needs to try at least once.
Tomato Paste. How to Make Carolina Vinegar BBQ Sauce - the Recipe Method. Heat the Ingredients. Heat all of the ingredients to a large pan over medium-low heat. Simmer for 2-3 minutes. You can also use the microwave to warm it for 30 seconds, which is a common practice. Whisk it all together. Meld the Flavors.