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  2. List of meat substitutes - Wikipedia

    en.wikipedia.org/wiki/List_of_meat_substitutes

    Textured vegetable protein – a defatted soy flour product that is a by-product of extracting soybean oil. [7] It is often used as a meat analogue or meat extender. It is quick to cook, with a protein content that is comparable to certain meats. [8] Ganmodoki – a traditional Japanese tofu based dish similar to veggie burgers

  3. Meat alternative - Wikipedia

    en.wikipedia.org/wiki/Meat_alternative

    A meat alternative or meat substitute (also called plant-based meat, mock meat, or alternative protein), [1] is a food product made from vegetarian or vegan ingredients, eaten as a replacement for meat. Meat alternatives typically approximate qualities of specific types of meat, such as mouthfeel, flavor, appearance, or chemical characteristics.

  4. 10 Foolproof Ways to Make Frozen Veggies Taste Fresh

    www.aol.com/10-foolproof-ways-frozen-veggies...

    2. Don't Skimp on the Seasoning. Seasoning frozen vegetables can also greatly enhance their flavor. Before cooking, toss them with a generous amount of spices and herbs, such as salt, pepper ...

  5. These 89 Appetizers Might Just Be The Best Part Of ... - AOL

    www.aol.com/89-appetizers-might-just-best...

    Sage and thyme are used here to add seasonal flavor, but feel free to add any herbs you prefer. Get the Parmesan Bread Bites recipe . PHOTO: ERIK BERNSTEIN; FOOD STYLING: BARRETT WASHBURNE

  6. Category:Meat substitutes - Wikipedia

    en.wikipedia.org/wiki/Category:Meat_substitutes

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  7. Textured vegetable protein - Wikipedia

    en.wikipedia.org/wiki/Textured_vegetable_protein

    Textured vegetable protein is a versatile substance; different forms allow it to take on the texture of whatever ground meat it is substituting. [15] Using TVP, one can make vegetarian or vegan versions of traditionally meat-based dishes, such as chili con carne , spaghetti bolognese , sloppy joes , tacos , burgers , or burritos .

  8. List of bacon substitutes - Wikipedia

    en.wikipedia.org/wiki/List_of_bacon_substitutes

    Its creators have also stated that Baconnaise has no artificial flavors or monosodium glutamate, but that the actual process and ingredients in the product are a trade secret. [1] Eggplant Bacon United States: Recipes have been floating around for Eggplant Bacon for a while. Pingala Cafe in Burlington, Vermont, has begun producing a commercial ...

  9. 13 Foods Banned in Other Countries (but Not Here) - AOL

    www.aol.com/13-foods-banned-other-countries...

    Because Pop-Tarts contain artificial food dyes, they're not a universal breakfast treat. Yellow 5 and 6 and Red 40 can all be found in your favorite Pop-Tart flavors . Mike Mozart / Flickr