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  2. The Best Emerging Restaurant Chains You Need Right Now - AOL

    www.aol.com/best-emerging-restaurant-chains-now...

    What they serve: A fully gluten-free menu of make-your-own salad- and rice-based bowlsWhere they are: New York City, Washington, D.C., Connecticut, and VirginiaThe buzz: Founded in 2014, The ...

  3. Are Gluten-Free Banza Pizza Crusts Any Good? Here's ... - AOL

    www.aol.com/banza-pizza-crusts-good-tasted...

    How To Cook Banza Pizza. These pizzas are as easy to prepare as any frozen pies. The instructions say to preheat your oven to 400 degrees, pop them in for about 15 minutes (18 for the vegan cheese ...

  4. California Pizza Kitchen - Wikipedia

    en.wikipedia.org/wiki/California_Pizza_Kitchen

    The chain has over 185 locations in 32 U.S. states [7] and 10 other countries, [8] including 15 California Pizza Kitchen nontraditional, franchise concepts designed for airports, universities, and stadiums. CPK's brand is licensed to a line of hand-tossed style, crispy thin crust, gluten-free crust, and small frozen pizzas for sale in ...

  5. Plan the Perfect Picnic With These Recipes - AOL

    www.aol.com/plan-perfect-picnic-recipes...

    Offer plenty of gluten-free, dairy-free, and vegetarian picnic foods. Choose hearty salads. Save the leafy salads for another occasion and go with heartier salads that keep well over time and are ...

  6. La Brea Bakery - Wikipedia

    en.wikipedia.org/wiki/La_Brea_Bakery

    La Brea Bakery is an industrial baking company started in Los Angeles, California.Since opening its flagship store on 624 S La Brea Avenue in 1989—six months earlier than Campanile, the restaurant it was built to serve—La Brea has opened two much larger bakeries in Van Nuys, California, and Swedesboro, New Jersey, to serve wholesale clients. [1]

  7. Gluten-free diet - Wikipedia

    en.wikipedia.org/wiki/Gluten-free_diet

    Easily locating gluten-free items is one of the main difficulties in following a gluten-free diet. To assist in this process, many restaurants and grocery stores choose to label food items. Restaurants often add a gluten-free section to their menu, or specifically mark gluten-free items with a symbol of some kind.

  8. Happy 4th of July: Red White and Blue Desserts - AOL

    www.aol.com/happy-4th-july-red-white-223000135.html

    This red, white, and blue patriotic fruit pizza is delicious, naturally sweetened, dairy-free, and gluten-free! The perfect sweet treat to bring along to a Fourth of July celebration, or to enjoy ...

  9. Gluten-free, casein-free diet - Wikipedia

    en.wikipedia.org/wiki/Gluten-free,_casein-free_diet

    The implementation of a GFCF diet involves removing all sources of gluten and casein from a person's diet. Gluten is found in all products containing wheat, rye, and barley. Many gluten-free breads, pastas, and snacks are available commercially. Gluten-free cookbooks have been available for decades.