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  2. Asian Beef Stew Recipe - AOL

    www.aol.com/food/recipes/asian-beef-stew

    In a large enameled cast-iron casserole, heat the coconut oil. Season the ribs with salt and pepper. Working in 2 batches, brown the ribs over moderately high heat, turning, 4 to 5 minutes per ...

  3. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

    www.aol.com/break-crock-pot-slow-cooker...

    Get the recipe for Slow Cooker Beef Stew. ... This slow cooker version of everyone's favorite Chinese food dish is a yummy balance of sweet and savory flavors. ... or even in your Instant Pot!

  4. 39 Super Delicious Fall Soup Recipes Made From Scratch - AOL

    www.aol.com/lifestyle/39-super-delicious-fall...

    Usually a combination of star anise, cinnamon, cloves, fennel seeds and Szechuan peppercorn, Chinese five spice powder adds warming, spicy flavor in a pinch. Get the Five-Spice Beef Stew recipe ...

  5. Slow Cooked Greek-Style Beef Stew Recipe - AOL

    firefox-startpage.aol.com/food/recipes/slow...

    1 boneless beef bottom round roast or chuck pot roast, cut into 1-inch pieces; 1 frozen whole small white onions; 1 fresh or frozen whole baby carrots; 2 tbsp all-purpose flour; 1 3 / 4 cup Swanson® beef broth or Swanson® beef stock; 1 V8® 100% vegetable juice; 1 tbsp packed brown sugar; bouquet garni; 6 cup medium egg noodles, cooked ...

  6. Taiwanese beef noodle soup - Wikipedia

    en.wikipedia.org/wiki/Taiwanese_beef_noodle_soup

    Taiwanese beef noodle soup (Chinese: 臺灣牛肉麵) is a beef noodle soup dish that originated in Taiwan.It is sometimes referred to as "Sichuan beef noodle soup" (Chinese: 四川牛肉麵) in Taiwan, although this usage can create confusion as Sichuan has its own versions of beef noodle soups, [1] which may be sold at Sichuanese restaurants under the same name. [2]

  7. Beef noodle soup - Wikipedia

    en.wikipedia.org/wiki/Beef_noodle_soup

    Beef noodle soup is a noodle soup made of stewed or braised beef, beef broth, vegetables and noodles. It exists in various forms throughout East and Southeast Asia . One of the oldest beef noodle soups is the Lanzhou lamian (蘭州拉麵) or Lanzhou beef noodle soup which was created by the Hui people of northwest China during the Tang dynasty .

  8. Ngau zap - Wikipedia

    en.wikipedia.org/wiki/Ngau_zap

    Ngau zap or ngau chap (simplified Chinese: 牛什; traditional Chinese: 牛雜) is a Cantonese dish made of beef entrails. Good quality beef is chosen to stew with its entrails for a couple of hours. There are several ways to serve this food, for instance, as beef entrails hot pot, beef entrails on a skewer and beef entrails served with pieces etc.

  9. 20 Comfort Foods to Eat When You're Feeling Sick Over Flu Season

    www.aol.com/20-comfort-foods-eat-youre-181600990...

    Instant Pot Chicken Noodle Soup. ... Slow Cooker Beef Stew. If you just want to dig into a hearty meal, beef stew is the answer! ... 13 noodle recipes to celebrate Chinese New Year. News. News. CNN.