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Easy Shrimp Boil! A Southern favorite that includes tender shrimp, hearty potatoes, flavorful sausage, and sweet corn all boiled together in one big pot.
Here’s a meal that’s special every time you serve it: a Shrimp Boil! This classic American seafood boil is one of our favorite meals to serve to a crowd because everyone always loves it. Boil up potatoes, corn, onions and shrimp in a flavorful broth, then dump them out onto a table lined with parchment paper.
140 comments. Updated Jul 16, 2024. #Main Course. #shrimp. #corn. Jump to Recipe. This sheet pan Shrimp Boil bursts with deliciously plump shrimp, juicy corn, perfectly cooked potatoes, and savory sausage without all the fuss. It’s the easiest shrimp boil you’ll ever make, and it’s so incredibly tasty! This post may contain affiliate links.
Water. Cocktail sauce, melted butter, and hot sauce for serving. How to Make Shrimp Boil. Bring your water and aromatics to a boil. Combine water, beer, Old Bay, and lemon halves in the largest stockpot you have, and bring to a roaring boil. Alternatively, you could divide everything between two stockpots if needed.
Finger-licking goodness here! A summertime classic shrimp boil that EVERYONE will love. Serve with lemon wedges and hot sauce! Nothing screams summer more than a classic shrimp boil (also known as a low country boil), scattered on newspaper with cold beer, lemon wedges, hot sauce, and Old Bay seasoning.
A classic Southern shrimp boil of corn on the cob, potatoes, andouille sausage, and juicy shrimp is cooked in a fortified broth mixture and served with a spicy garlic-lemon butter.
Easy, classic shrimp boil that is a mixture of corn on the cob pieces, shrimp, smoked sausage and baby potatoes. It’s cooked in a flavored broth then tossed in a seasoned butter. Best part is it’s ready in about 30 minute. PIN IT FOR LATER! One of our favorite meals to make during the summer is a shrimp boil!
Ingredients in Frogmore Stew. Now that you know what a shrimp boil (or Frogmore Stew) is, you need to know what to put in it! You will be blown away once you put all of these ingredients together! They taste SO good and create such a delicious and hearty meal! See the recipe card at the bottom of the post for exact measurements.
Prep: 15 min. Cook: 25 min. Yield: 4 servings. Nutrition Info. Article by Alice K. Thompson. Shrimp boils are festive and quintessentially summer, just like a beach vacation. They’re big on...
Place lemons, Old Bay seasoning, garlic and onion in a large pot of water and bring everything to a boil. Add the potatoes and cook until tender, then add the corn and sausage to the pot to cook. Finally, add the shrimp. Drain the shrimp and vegetables, reserving 1 cup of the cooking liquid.