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Defunct food and drink companies based in New York (state) (3 C, 1 P) B. Bakeries of New York (state) (1 C, 10 P) Beer brewing companies based in New York (state) (1 ...
The Brooklyn Bottling Group bottling facility is based in Milton, New York and has warehouses and distribution centers in Brooklyn, Miami, Orlando and Atlanta. The company manufactures, distributes, imports and sells over 50 brands of soft drinks, juices, food and household items.
Cliffstar Corporation is a Dunkirk, New York headquartered maker of juices, sports drinks, teas, and private-label beverages. Cliffstar provides products to grocery, mass merchandisers, and food service companies.
Vaccinated or boosted individuals can obtain New York's Excelsior Pass by following these steps. ... The Food and Drug Administration has also authorized booster shots for 16- and 17-year-olds.
The brewery opened in 1905 with a production capacity of 40,000 barrels per year and distributed its Bohemian, Pilsener, and Famous lagers throughout the region. During Prohibition, the company produced low-alcohol "near-beer," though it was raided several times for allegedly selling actual beer instead.
The Food Emporium grew throughout the 1990s, converting many of its New York-area A&P stores to The Food Emporium and expanding the chain to New Jersey. The 2000s brought new, stronger competition to the New York area, and the chain shrank, receding mostly to Manhattan. At the time of A&P's liquidation in 2015, The Food Emporium had 11 stores.
The Museum of Food and Drink (MOFAD) is a New York City educational non-profit and museum that seeks to change the way people think about food and drink. The museum's work explores "the ways food and beverage impact our culture, politics, economy, history, and more.
In March 2019, Angry Orchard launched their Cider+Food App, a first-of-its-kind augmented reality experience that brings cider and food pairings to life. Users of the app can scan their phones over Angry Orchard's bottles of their core styles—Crisp Apple, Rosé, Easy Apple and Pear, with the digital experience guided by head cidermaker Ryan Burk.