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Bake Lemon Bars. A spring or summer tea party calls for bright, delicious flavors, and lemon certainly fits the bill! Bake buttery, tart-sweet lemon bars, top them with a dusting of powdered sugar ...
Parade. This simple, impressive dessert starts with a store-bought pie crust. Add a little sugar, cinnamon and butter and bake until lightly browned.
These savory bites come together in 30 minutes, but just make sure to let your refrigerated pizza dough sit on the counter for around an hour before assembling. Get the Garlic Knots recipe . Erik ...
The tea sandwich may take a number of different forms, but they typically are sized to be easy to handle and capable of being eaten in two or three bites. Shapes may be long and narrow, triangular, round, or a decorative shape created with a cookie cutter. The bread is traditionally a soft white bread, thinly sliced, and buttered. [3]
Easy Baked Brie. All you need is a drizzle of honey and a sprinkling of fresh herbs to make this fancy baked brie. The result is a melty cheese with sweet and savory flavor that's perfect for ...
Salé ("salted"), savory bite-sized appetizers usually served at cocktail parties or buffets; Sec ("dry"), dainty biscuits, baked meringues, macarons, and puff pastries; In a French pâtisserie, assorted small desserts are usually called mignardises, while hard, buttery biscuits are called petits fours.
The spread is traditionally either a compound butter, made by creaming butter with other ingredients such as ham or lobster, or a flavored cream cheese. Mayonnaise salads can also be prepared as spreads. Common garnishes can range from finely chopped vegetables, scallions, and herbs to caviar or truffle oil. According to Lowney's Cook Book (1912):
This sweet-and-savory combo makes a perfect breakfast, lunch or snack. For an extra burst of flavor, drizzle with balsamic glaze or sprinkle with crushed red pepper for a little heat.