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  2. Lactase persistence - Wikipedia

    en.wikipedia.org/wiki/Lactase_persistence

    Lactase persistence is very high among northern Europeans, especially Irish people. Worldwide, most people are lactase non-persistent, [1] and are affected by varying degrees of lactose intolerance as adults. However, lactase persistence and lactose intolerance can overlap.

  3. Lactose intolerance - Wikipedia

    en.wikipedia.org/wiki/Lactose_intolerance

    This form of lactose intolerance can occur in both infants and lactase persistent adults and is generally reversible. [29] It may be caused by acute gastroenteritis , coeliac disease , Crohn's disease , ulcerative colitis , [ 30 ] chemotherapy , intestinal parasites (such as giardia ), or other environmental causes.

  4. Lactase - Wikipedia

    en.wikipedia.org/wiki/Lactase

    People deficient in lactase or lacking functional lactase may experience the symptoms of lactose intolerance after consuming milk products. [1] Microbial β-galactosidase (often loosely referred to as lactase) can be purchased as a food supplement and is added to milk to produce "lactose-free" milk products.

  5. Wikipedia : Osmosis/Lactose intolerance

    en.wikipedia.org/wiki/Wikipedia:Osmosis/Lactose...

    The majority of humans actually follow this protocol as well, and down-regulate lactase production around 3-5 years of age. Interestingly, though, the majority of caucasians, mainly those from northern european background, continue to have elevated lactase activity all the way into adulthood, and so they exhibit “lactase persistence”.

  6. Inborn errors of carbohydrate metabolism - Wikipedia

    en.wikipedia.org/wiki/Inborn_errors_of...

    In most mammals, production of lactase diminishes after infants are weaned from maternal milk. However, 5% to 90% of the human population possess an advantageous autosomal mutation in which lactase production persists after infancy. The geographic distribution of lactase persistence is concordant with areas of high milk intake.

  7. Allele age - Wikipedia

    en.wikipedia.org/wiki/Allele_age

    Many adults are lactose intolerant because their bodies cease production of the enzyme lactase post childhood. However, mutations in the promoter region of the lactase gene (LCT) result in the continued production of lactase throughout adulthood in certain African populations, a condition known as lactase persistence. A study conducted by Sarah ...

  8. We all need HGH, the hormone responsible for growth. What ...

    www.aol.com/hgh-hormone-responsible-growth...

    For adults, synthetic HGH is FDA-approved to treat GHD, HIV-associated cachexia and HIV-associated adipose redistribution syndrome, she adds. In the U.S., taking injectable HGH for reasons that ...

  9. Lactic acid fermentation - Wikipedia

    en.wikipedia.org/wiki/Lactic_acid_fermentation

    With the increasing consumption of milk products these societies developed a lactase persistence by epigenetic inheritance, which means that the milk-digesting enzyme lactase was present in their bodies during the whole lifetime, so they could drink unfermented milk as adults too.