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  2. Heard of mead? What to know about the next buzzy booze ... - AOL

    www.aol.com/heard-mead-know-next-buzzy-182743361...

    Owner Joel Gonia told the Courier Journal many of his shop's customers buy honey in bulk for mead. He likes to remind customers of locally produced honey’s health benefits, a point also made by ...

  3. Meadery - Wikipedia

    en.wikipedia.org/wiki/Meadery

    A meadery is a winery or brewery that produces honey wines or meads, and which sells them commercially. [1] [2] There are craft meaderies emerging all over North America, Canada, Australia and New Zealand where each meadery produces various styles of meads, such as fruit meads, traditional meads, session meads, and braggots (mead-beer hybrids).

  4. Dragonmead - Wikipedia

    en.wikipedia.org/wiki/Dragonmead

    Dragonmead is a U.S. microbrewery, meadery and brewpub founded by Earl Scherbarth, Larry Channell, and Bill Wrobel in January 1997. The small brewery produces many varieties of beer, wine, and mead, and has received awards including gold medals at the World Beer Cup.

  5. Mead in the United States - Wikipedia

    en.wikipedia.org/wiki/Mead_in_the_United_States

    Mead, a fermented honey beverage, was a minimally significant contributor to the United States alcohol industry until the late 20th century, at which time a craft industry for mead began to grow. From approximately the 1980s onward, small-scale meaderies began to increase in number, with a marked jump in interest evident by the 2010s.

  6. Door County mead made with local ingredients wins award at ...

    www.aol.com/door-county-mead-made-local...

    Mixed Meadia's Blood and Honey is one of 10 meads, including three sparkling meads, a Mel Forte fortified mead and a sparkling apple cider/mead blend called a "cyser," currently available through ...

  7. Tej - Wikipedia

    en.wikipedia.org/wiki/Tej

    Tej (from Amharic: ጠጅ, romanized: t'äǧ, pronounced; Tigrinya: ሜስ, romanized: més; Oromo: Daadhi) is a honey wine, like mead, that is brewed and consumed in Ethiopia and Eritrea. It has an alcohol content generally ranging from 7 to 11%. [ 1 ]