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A seaweed farmer in Nusa Lembongan (Indonesia) gathers edible seaweed that has grown on a rope. Seaweed farming or kelp farming is the practice of cultivating and harvesting seaweed. In its simplest form farmers gather from natural beds, while at the other extreme farmers fully control the crop's life cycle.
Seaweed is an ingredient in toothpaste, cosmetics and paints. Seaweed is used for the production of bio yarn (a textile). [57] Several of these resources can be obtained from seaweed through biorefining. Seaweed collecting is the process of collecting, drying and pressing seaweed.
Underwater Eucheuma farming in the Philippines A seaweed farmer in Nusa Lembongan (Indonesia) gathers edible seaweed that has grown on a rope. Seaweed farming or kelp farming is the practice of cultivating and harvesting seaweed. In its simplest form farmers gather from natural beds, while at the other extreme farmers fully control the crop's ...
Seaweed fertiliser (or fertilizer) is organic fertilizer made from seaweed that is used in agriculture to increase soil fertility and plant growth. The use of seaweed fertilizer dates back to antiquity and has a broad array of benefits for soils. Seaweed fertilizer can be applied in a number of different forms, including refined liquid extracts ...
Aquaculture in Indonesia has seen a tremendous growth in its contribution to fish supply in Indonesia, increasing from 10.6% in 1960 to 40.2% in 2014, [1] and looks to surpass the output of capture fisheries by 2026 under business as usual scenarios. Indonesia produced 490,000 tons of shrimp in 2004, which was 8% of the world production for the ...
Nusa Lembongan is an island located southeast of Bali, Indonesia. It is part of a group of three islands that make up the Nusa Penida district, of which it is the most famous of the three islands of Nusa Penida, Nusa Lembongan, and Nusa Ceningan - known together as the "Nusa Islands". [1] This island group, in turn, is part of the Lesser Sunda ...
Eucheuma, commonly known as sea moss or gusô (/ ɡ u ˈ s ɔː ʔ /), is a rhodophyte seaweed that may vary in color (purple, brown, and green). Eucheuma species are used in the production of carrageenan, an ingredient for cosmetics, food processing, and industrial manufacturing, as well as a food source for people in the Philippines, Caribbean and parts of Indonesia and Malaysia. [1]
In the 2020s, seaweed farming along the coasts of Eastern Indonesia has been negatively impacted by ongoing climate change, with declines in revenue and seaweed harvests occurring as a result. [59] Rapid developments can be observed in the transformation process of mangrove ecosystems to aquaculture units.