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Traditional savoy cabbage rolls stuffed with ground beef, pork sausage, and long-grain rice, simmered in a tomato sauce until tender and flavorful.
Arrange the cabbage rolls seam side down over sliced cabbage. Combine the tomatoes, sugar and remaining tomato sauce; pour over the rolls. Cover and bake at 350° until cabbage rolls are tender, about 1-1/2 hours.
Mom’s Classic Stuffed Cabbage Rolls – The Best Recipe! Find the recipe card at the end of the post. Make sure to read the content as it contains chef tips, substitution options, and answers to FAQs to help you succeed the first time around!
You’ll need a whole cabbage head to make this easy cabbage rolls recipe, and the larger outer leaves work best for stuffing. But don’t worry, cabbage keeps forever in the fridge. So gather up your ingredients and make something delicious for dinner tonight!
Easy cabbage rolls are the perfect comfort dish! Cabbage leaves stuffed with beef, pork, & rice are baked in a delicious tomato sauce.
Serve these homemade cabbage rolls with bread and a side salad for an unforgettable meal. Our Test Kitchen called these "one of the best cabbage rolls," and we've given it a Southern twist with Creole seasoning.
These tasty stuffed cabbage rolls (or gołąbki) are filled with soft rice and a savory blend of pork and beef plus veggies that are then baked in tomato sauce! It's a relatively healthy, low carb dinner recipe that that is still incredibly satisfying and full of flavor.
This cabbage rolls recipe features tender cabbage leaves filled with savory beef and rice, simmered in tomato soup for a Polish-inspired favorite.
Cabbage Rolls are a comfort food dish that takes the most modest of ingredients—cabbage, ground meat, rice, and tomato sauce—and stretches them to become a nourishing, hearty, and delicious dinner. No wonder they are beloved the world over!
Cabbage rolls exist in many cuisines, but the best is Romanian sarmale, because they use pickled cabbage, which adds a lot of complexity, and they serve it with a very spicy pepper and a rich...