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Dioscorea bulbifera (commonly known as the air potato, air yam, bitter yam, cheeky yam, potato yam, [2] aerial yam, [3] and parsnip yam [4]) is a species of true yam in the yam family, Dioscoreaceae. It is native to Africa, Asia and northern Australia. [ 1 ]
Dioscorea is a genus of over 600 species of flowering plants in the family Dioscoreaceae, native throughout the tropical and warm temperate regions of the world. The vast majority of the species are tropical, with only a few species extending into temperate climates.
Yam is the common name for some plant species in the genus Dioscorea (family Dioscoreaceae) that form edible tubers (some other species in the genus being toxic). Yams are perennial herbaceous vines native to Africa, Asia, and the Americas and cultivated for the consumption of their starchy tubers in many temperate and tropical regions.
Dioscoreaceae (/ ˌ d aɪ ə ˌ s k ɔːr i ˈ eɪ s i i /) is a family of monocotyledonous flowering plants, with about 715 known species in nine genera. [4] The best-known member of the family is the yam (some species of Dioscorea).
Dioscorea alata – also called ube (/ ˈ uː b ɛ,-b eɪ /), ubi, purple yam, or greater yam, among many other names – is a species of yam (a tuber). The tubers are usually a vivid violet - purple to bright lavender in color (hence the common name), but some range in color from cream to plain white.
Dioscorea bulbifera, native to Africa and Asia; Dioscorea dumetorum, native to Africa This page was last edited on 17 March 2017, at 23:31 (UTC). Text is ...
Pages in category "Dioscorea" The following 66 pages are in this category, out of 66 total. ... Dioscorea bernoulliana; Dioscorea bulbifera; C. Dioscorea cayenensis;
The intoxicating yam (Dioscorea hispida), is native to tropical Asia and New Guinea. It is only cultivated minimally in parts of Java. Elsewhere it is harvested from the wild. Like D. bulbifera it has toxic tubers that need to be prepared correctly before they can be eaten, and thus were only suitable for famine food. [163]