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The Ball Brothers' jars, which were produced in half-gallon, pint, and midget sizes, were manufactured during 1884, 1885, and 1886. “Buffalo” jar lids were produced in a Ball Brother metal fabricating factory. The brothers decided to add their logo onto the surface of the glass jars, which were amber or aqua (blue-green) at the time. [3 ...
The Ball brand of Mason jars were manufactured in several colors, but the most common color was the distinctive "Ball blue," which the Ball Corporation used in its jars from about 1910 to 1930. Mason jars with this particular color of glass may be attributed to Ball, since "virtually no other bottle or jar was made in that color." [8]
Mason jars, for example, were developed and reused for home canning purposes. With returnable bottles, a retailer would often collect empty bottles or would accept empty bottles returned by customers. Bottles would be stored and returned to the bottler in reusable cases or crates.
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Examples of milk bottles from the late 19th century made by the Warren Glass Works Company. This is a list of bottle types, brands and companies.A bottle is a rigid container with a neck that is narrower than the body, and a "mouth".
Home canning often uses glass mason jars which are often reused several times. Many non-food types of containers, including reusable shopping bags, and luggage, are designed to be reused by consumers. With any food packaging, proper cleaning and disinfecting between each use is critical to health.
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