When.com Web Search

  1. Ad

    related to: authentic bolognese meat sauce

Search results

  1. Results From The WOW.Com Content Network
  2. Bolognese sauce - Wikipedia

    en.wikipedia.org/wiki/Bolognese_sauce

    Bolognese sauce, [a] known in Italian as ragù alla bolognese [b] or ragù bolognese (called ragù in Bologna, ragó in Bolognese dialect), is a meat-based sauce in Italian cuisine, typical of the city of Bologna. [2] It is customarily used to dress tagliatelle al ragù and to prepare lasagne alla bolognese.

  3. Ragù - Wikipedia

    en.wikipedia.org/wiki/Ragù

    The most typical is ragù alla bolognese (Bolognese sauce, made with minced beef). Other types are ragù alla napoletana ( Neapolitan ragù , made with a variety of pork and beef meats which may include sausage ), ragù alla barese (ragù from Bari , sometimes made with horse meat ), ragù alla veneta (ragù from Veneto , a traditionally ...

  4. Ina Garten's Speedy Weeknight Bolognese Tastes Like it Took ...

    www.aol.com/ina-gartens-speedy-weeknight...

    Add the meat and cook it for 5 to 7 minutes, breaking the meat up with a wooden spoon. Once the meat is completely browned, add the garlic, oregano and hot red pepper flakes.

  5. List of meat-based sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_meat-based_sauces

    Ragù, an Italian meat-based sauce with numerous variations Barese ragù, an Italian sauce containing pork and lamb [10] Bolognese, an Italian ground beef, veal or pork sauce typically served over pasta [11] Neapolitan ragù, an Italian meat sauce [12] Ragù alla salsiccia, an Italian sausage-based sauce [13] Saltsa kima, a Greek topping for ...

  6. 45 Recipes That'll Spice Up All That Frozen Ground Beef in ...

    www.aol.com/lifestyle/45-recipes-thatll-spice...

    Pasta Bolognese is a classic Italian dish where al dente pasta meets a hearty ground beef sauce, slow-cooked with onions, garlic, and tomatoes for a flavorful experience. feelgoodfoodie.net Ground ...

  7. Fresh Rigatoni with Bolognese Sauce Recipe - AOL

    www.aol.com/.../fresh-rigatoni-bolognese-sauce

    Add beef and pork; cook, stirring occasionally, until meat is nicely browned, 15 to 20 minutes. Add tomatoes, tomato paste, and 1/4 cup water; season with salt and pepper. Cover and cook, stirring ...

  8. Neapolitan ragù - Wikipedia

    en.wikipedia.org/wiki/Neapolitan_ragù

    [1] [2] The other variety originated in Bologna and is known in Italian as ragù alla bolognese or ragù bolognese. The Neapolitan type is made from two main parts: meat, and tomato sauce to which a few seasonings are added. [3] Two distinctive features are the type of meat and how it is used, as well as the amount of tomato in the sauce.

  9. This simple bolognese sauce goes well with pappardelle pasta

    www.aol.com/lifestyle/simple-bolognese-sauce...

    Top this dish with a little parmesan The post This simple bolognese sauce goes well with pappardelle pasta appeared first on In The Know.