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  2. Baking with Julia - Wikipedia

    en.wikipedia.org/wiki/Baking_with_Julia

    Baking with Julia is an American television cooking program produced by Julia Child and the name of the book which accompanied the series. Each episode featured one pastry chef or baker who demonstrates professional techniques that can be performed in a home kitchen.

  3. I Can Cook - Wikipedia

    en.wikipedia.org/wiki/I_Can_Cook

    I Can Cook was a British live-action children's television series, that was broadcast on CBeebies, from 5 October 2009 to 14 December 2012. [5] It was presented by Katy Ashworth, who demonstrates how to prepare and cook simple dishes, while entertaining with songs. [6] Each show focuses on the creation of one dish, either savoury or sweet.

  4. Rachael Ray's Kids Cook-Off - Wikipedia

    en.wikipedia.org/wiki/Rachael_Ray's_Kids_Cook-Off

    Rachael Ray's Kids Cook-Off is a Food Network reality competition that premiered in August 2015. The format of the show is a cookoff with eight child contestants. [1] [2] [3] Each week one kid is eliminated after participating in two cook-offs. The winner of the first competition gets immunity from elimination.

  5. Bell pepper - Wikipedia

    en.wikipedia.org/wiki/Bell_pepper

    The terms bell pepper (US, Canada, Philippines), pepper or sweet pepper (UK, Ireland, Canada, South Africa, Zimbabwe), and capsicum (Australia, Bangladesh, India, Malaysia, New Zealand, Pakistan and Sri Lanka) are often used for any of the large bell-shaped peppers, regardless of their color.

  6. Capsicum - Wikipedia

    en.wikipedia.org/wiki/Capsicum

    The most recognized Capsicum without capsaicin is the bell pepper, [43] a cultivar of Capsicum annuum, which has a zero rating on the Scoville scale. The lack of capsaicin in bell peppers is due to a recessive gene that eliminates capsaicin and, consequently, the hot taste usually associated with the rest of the genus Capsicum. [44]

  7. Capsicum annuum - Wikipedia

    en.wikipedia.org/wiki/Capsicum_annuum

    The genus Capsicum has over 30 species but Capsicum annuum is the primary species in its genus, as it has been widely cultivated for human consumption for a substantial amount of time and has spread across the world. This species has many uses in culinary applications, medicine, self defense, and can even be ornamental.

  8. Siling labuyo - Wikipedia

    en.wikipedia.org/wiki/Siling_labuyo

    A mature siling labuyo bush. Like other Capsicum frutescens cultivars, siling labuyo has a compact habit, growing between 0.8 and 1.5 m (2 ft 7 in and 4 ft 11 in) high.. They have smooth ovate to lanceolate leaves that are around 64 mm (2.5 in) in length with pointed t

  9. Capsicum pubescens - Wikipedia

    en.wikipedia.org/wiki/Capsicum_pubescens

    Capsicum pubescens is a plant of the genus Capsicum (pepper). The species name, pubescens, refers to the hairy leaves of this pepper. The hairiness of the leaves, along with the black seeds, make Capsicum pubescens distinguishable from other Capsicum species. Capsicum pubescens has pungent yellow, orange, red, green or brown fruits.