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A Sèvres soup tureen and tray. Sèvres porcelain, National Gallery of Victoria, Australia Silver-gilt tureen, Paris, 1769–70 An Émile Gallé (1846–1904) tureen A tureen is a serving dish for foods such as soups or stews, often shaped as a broad, deep, oval vessel with fixed handles and a low domed cover with a knob or handle.
The silver set includes the bowl, the ladle, the tray and several dozen cups, and stylistically is of the late Meiji period. [5] The set weighs 95 pounds (43 kg) and the bowl is 2'4" in diameter, 3'3" from handle to handle and is 1'9" in height. It has a capacity of approximately 15 gallons. The ladle is 2'1½" in length.
A cafeteria tray is used for carrying items in a cafeteria. It is typically made of plastic or fiberglass. A compartment tray or mess tray is a cafeteria tray designed to be used directly, without dishes - it incorporates shallow compartments in which different types of food are placed. A cargo tray, the rear of a ute, used to hold goods. [1 ...
The tray or cup piece had a folding handle that opened to the side. The tray also functioned as a deep lid for the pan. This change from the 1854-model allowed the use of the narrow and tighter curved side of the cup rim for drinking. It also permitted the tray to briefly be held over a fire.
Tray has scratchless feet. ... We adore the use of both gold and silver on the bangle portion of the watch, while the back is stretchy. ... Easy-to-maneuver handle attached. Cons . A bit pricey ...
Copper Pots & Tools. Don't sleep on copper. "One of my most thrilling finds was a vintage Matfer Bourgeat copper fish fry pan for just $7.95," says Brittney Valentine, co-founder of Kitchen ...