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  2. Best Bites: Caramel apple cinnamon rolls

    www.aol.com/lifestyle/2016-10-11-best-bites...

    Caramel apple cinnamon rolls, of course! ... See the full recipe below! Ingredients: 1 cup of milk. 1/4 cup of butter. ... Bake at 350 degrees for 15-20 minutes.

  3. 22 Sweet and Savory Crescent Roll Recipes From Basic to Gourmet

    www.aol.com/lifestyle/22-sweet-savory-crescent...

    Mark Boughton. Make this brunch favorite so easily with the help of canned crescent roll dough. Get the recipe: Easy Crescent Roll Breakfast Pizza Related: 25 Best Breakfast Pizza Recipes

  4. Sweet roll - Wikipedia

    en.wikipedia.org/wiki/Sweet_roll

    A sweet roll or sweet bun refers to any of a number of sweet, baked, yeast-leavened breakfast or dessert foods. They may contain spices, nuts, candied fruits, etc., and are often glazed or topped with icing. [1] Compared to regular bread dough, sweet roll dough generally has higher levels of sugar, fat, eggs, and yeast. [2]

  5. Nostalgia on a Plate: Old-Fashioned Cakes Our Grandmas Used ...

    www.aol.com/nostalgia-plate-old-fashioned-cakes...

    Pineapple Upside Down Cake Recipe: Sally's Baking Recipes. ... Black Forest Cake Recipe: Natasha's Kitchen. Related: 14 Cheap and Delicious '70s Recipes Due for a Comeback.

  6. List of bread rolls - Wikipedia

    en.wikipedia.org/wiki/List_of_bread_rolls

    Bread rolls in a basket. This is a list of bread rolls and buns. A bread roll is a small, often round loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Rolls are also commonly used to make sandwiches similar to ...

  7. Parker House roll - Wikipedia

    en.wikipedia.org/wiki/Parker_House_roll

    A Parker House roll is a bread roll made by flattening the center of a ball of dough with a rolling pin so that it becomes an oval shape, and then folding the oval in half. . They are made with milk and are generally quite buttery, soft, and slightly sweet with a crispy she

  8. Sally Lunn bun - Wikipedia

    en.wikipedia.org/wiki/Sally_Lunn_bun

    Sally Lunn's Eating House. A Sally Lunn is a large bun or teacake, a type of batter bread, made with a yeast dough including cream and eggs, similar to the sweet brioche breads of France. Sometimes served warm and sliced, with butter, it was first recorded in 1780 [1] in the spa town of Bath in southwest England. As a tea cake, it is popular in ...

  9. Donna Kelce’s Famous Dinner Rolls Are Thanksgiving Magic

    www.aol.com/lifestyle/donna-kelce-famous-dinner...

    They're based on a classic 54-year-old Pillsbury recipe. For premium support please call: 800-290-4726 more ways to reach us