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Red lentil pasta. This is another gluten-free favorite of Singer's. She says the protein and fiber content are some of the highest you'll find in pasta. A two-ounce serving of red lentil noodles ...
Beyond pasta night, I also use the noodles to ramp up salads, veggie stir-fries, and curries. Canned chili saves me time on busy weeknights. Trader Joe's vegetarian chili also happens to be vegan.
A 2-ounce serving of red-lentil pasta has: 180 calories. 13 grams of protein. 34 grams of carbohydrates. ... you can buy frozen or freshly prepped spiralized veggies at most major grocery stores.
The brand also has another line, called Bentilia10, that adds 10 additional nutrition-packed foods—cranberry, broccoli, sweet potato, kale, spinach, sunflower seeds, shiitake mushrooms, pumpkins ...
Pasta was originally only made with durum, although the definition has been expanded to include alternatives for a gluten-free diet, such as rice flour, or legumes such as beans or lentils. Pasta is believed to have developed independently in Italy and is a staple food of Italian cuisine, [1] [2] with evidence of Etruscans making pasta as early ...
Simply Nature Organic Hearty Lentil Soup. Price: $2.99. Soup’s on this winter with Simply Nature organic lentil soup. This soup checks off all the boxes in being a filling comfort food you can ...