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2. 20 Easy Winter Dinners in 20 Minutes - AOL

   www.aol.com/20-easy-winter-dinners-20-140000870.html

   The scents of cinnamon and star anise add big flavors to this quick soup. Butter adds body and a silky texture. Fresh udon noodles take only a few minutes to cook, but dry udon noodles work well ...

3. Stick to that resolution! Walmart+ grocery delivery lets you ...

   www.aol.com/lifestyle/stick-resolution-walmart...

   Here's how Walmart's new delivery service eased my pain. Eat the rainbow! 7 fresh fruits and veggies I was surprised to find Walmart+ delivers. Follow us on Instagram, Facebook, ...

4. Tsukemen - Wikipedia

   en.wikipedia.org/wiki/Tsukemen

   Tsukemen (Japanese: つけ麺, English: "dipping noodles") [1] is a ramen dish in Japanese cuisine consisting of noodles that are eaten after being dipped in a separate bowl of soup or broth. The dish was invented in 1961 by Kazuo Yamagishi , a restaurateur in Tokyo , Japan .

5. A Walmart exec explains the surprising reason low-income ...

   www.aol.com/walmart-exec-explains-surprising...

   Grocery delivery is not just a perk reserved for middle- and upper-income households, Walmart says. The retailer says its Walmart+ members even include households that receive government assistance.

6. Udon - Wikipedia

   en.wikipedia.org/wiki/Udon

   Hadaka udon (裸うどん, "naked udon"): cold udon served on its own. Kijōyu udon: served in a cold soup of raw (unpasteurized) soy sauce and sudachi (a type of citrus) juice, sometimes with a bit of grated daikon radish. Zaru udon: chilled udon noodles topped with shredded nori and served on a zaru (笊/ざる, a sieve-like bamboo tray ...

7. Hōtō - Wikipedia

   en.wikipedia.org/wiki/Hōtō

   Hōtō (ほうとう) is a noodle soup and popular regional dish originating from Yamanashi, Japan made by stewing flat udon noodles and vegetables in miso soup.Though hōtō is commonly recognized as a variant of udon, locals do not consider it to be an udon dish because the dough is prepared in the style of dumplings rather than noodles.