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The Quarter Pounder is a brand of hamburger introduced in 1971 by a Fremont, California franchisee of international fast food chain McDonald's and extended nationwide in 1973. . Its name refers to the beef patty having a precooked weight of approximately one quarter of a pound, originally portioned as four ounces (113.4 g) but increased to 4.25 oz (120 g) in 2015
The patty melt is variously described as a variant of the traditional American cheeseburger, topped with fried onions and served on sliced bread instead of a traditional bun, or as a variant of a grilled cheese that includes a hamburger patty and fried onions. [1] [2] [3]
The burger contains 390 calories, 23g of protein, 7% of daily fiber and 20% of daily calcium. [3]It is the cheapest way to buy a burger similar to the Big Mac, [4] and has also been referred to as a lifehack, [5] as the burger is half the price of a Big Mac, while still containing the same amount of beef.
The Big Hardee was re-released in September, 2009. The sandwich features three 9:1 (9 patties = 1 pound) beef patties, [citation needed] two slices of American cheese, shredded lettuce [1] and Big Twin Sauce on a 4-inch [citation needed] seeded bun. [1] The sandwich averages 920 calories, 58g of fat and 1380 mg of sodium. [2]
Nutrition: 1,710 calories, 123 g fat (50 g sat fat), 2,660 mg sodium, 48 g carbs (3 g fiber, 14 g sugar), 100 g protein. A burger that packs two patties, six slices of bacon, American cheese, and ...
The Mega Tamago Mac, a limited variant of the Big Mac, was launched in Japan, consisting of three patties, a fried egg, bacon, and cheese. [38] The Chicken Big Mac is a Big Mac with two breaded chicken patties sold in US, [39] UK, [40] [41] Canada, [42] Pakistan, Egypt, UAE, Kuwait, Qatar and other countries as a limited-availability or ...
A hamburger, or simply a burger, is a dish consisting of fillings—usually a patty of ground meat, typically beef—placed inside a sliced bun or bread roll.The patties are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chilis with condiments such as ketchup, mustard, mayonnaise, relish or a "special sauce", often a variation of Thousand Island dressing, and are ...
The Baconator is a brand of cheeseburgers introduced by the international fast-food restaurant chain Wendy's in 2007. The primary product consists of two quarter-pound beef patties topped with mayonnaise, ketchup, two slices of cheese, and six strips of bacon.