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  2. AOL reviewed: The Wonder Oven is my go-to kitchen appliance ...

    www.aol.com/lifestyle/our-place-wonder-oven...

    And the Our Place Wonder Oven churns out meals even quicker, thanks to its compact size. The brand claims that it can preheat in just 2.5 minutes and cook meals 30% faster than a full sized oven.

  3. List of ovens - Wikipedia

    en.wikipedia.org/wiki/List_of_ovens

    This is a list of oven types. An oven is a thermally insulated chamber used for the heating , baking or drying of a substance, [ 1 ] and most times used for cooking or for industrial processes ( industrial oven ).

  4. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Dutch ovens are heavy, relatively deep pots with heavy lids, designed to re-create oven conditions on stovetops or campfires. They can be used for stews, braised meats, soups and a large variety of other dishes that benefit from low-heat, slow cooking. Dutch ovens are typically made from cast iron or natural clay and are sized by volume.

  5. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    The oven is placed over live coals and live coals placed in the lid as well. Used for baking, but also for cooking stews, etc. Modern versions for stewing on a stove top or in a conventional oven are thick-walled cooking pots with a tight-fitting lid with no raised rim, [ 23 ] and sometimes made of cast aluminium or ceramic, rather than the ...

  6. Sheet pan - Wikipedia

    en.wikipedia.org/wiki/Sheet_pan

    Professional sheet pans used in commercial kitchens typically are made of aluminum, with a 25 mm (1 in) raised lip around the edge, and come in both standard and non-standard sizes. Within each standard, other commercial kitchen equipment, such as cooling racks, ovens, and shelving, is made to fit these standard pans. In many cases, American ...

  7. Gastronorm - Wikipedia

    en.wikipedia.org/wiki/Gastronorm

    Gastronorm originated in Switzerland during the 1960s when various associations gathered and agreed on standard dimensions for movable kitchen inserts and containers such as pans, trays, wire racks as well as other kitchen utensils and equipment. [4] The goals of the standard was to maximize use of the capacity in ovens and fridges by ...