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Homemade ham and cheese croissants are a breakfast miracle! This quick and easy breakfast recipe calls for puff pastry stuffed with ham, cheddar, and dijon.
A quick, easy, and juicy breakfast cheeseburger croissant sandwich made with a beef patty, in between two types of eggs, cheese, and a buttery croissant. Get the recipe: Breakfast Cheeseburger ...
It's made like an almond croissant—pastry plus delicious filing—and its flavor is almost like a pain au chocolat, but even richer. 😍 Get the Brownie Batter Croissants recipe . PHOTO: JOSEPH ...
This is the perfect upgrade to a classic comfort breakfast and it only takes a few minutes to pull off. These indulgent waffle croissants are an easy, decadent breakfast to make Skip to main content
A croissant (UK: / ˈ k r w ʌ s ɒ̃, ˈ k r w æ s ɒ̃ /, [1] US: / k r ə ˈ s ɒ n t, k r w ɑː ˈ s ɒ̃ /; French: ⓘ) is a French pastry made from puff pastry in a crescent shape. [2]It is a buttery, flaky, viennoiserie pastry inspired by the shape of the Austrian kipferl, but using the French yeast-leavened laminated dough. [3]
To form the croissants, cut the dough in quarters. Place one half in the refrigerator. Flour the surface and roll out the dough into a long narrow strip, about 7x18 inches
croissants, torn into 2" to 3" pieces (10 to 12 croissants) 6 tbsp. unsalted butter, divided, plus more for baking dish. 1 tbsp. (or more) extra-virgin olive oil. 1 lb. ground pork breakfast ...
Flaky, buttery croissants get even more decadent in this make-ahead breakfast dish. They're soaked in a rich white chocolate custard, then baked until bubbling and golden. Get the White Chocolate ...