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Pizza al taglio or pizza al trancio (lit. ' pizza by the slice ') [1] is a variety of pizza baked in large rectangular trays, [2] and generally sold in rectangular or square slices by weight, with prices marked per kilogram or per 100 grams. [3]
A platter is a large type of dishware used for serving food. It is a tray on which food is displayed and served to people. Its shape can be oval, round, octagonal, rectangular, or square. It can be made of metal, ceramic, plastic, glass or wood.
Pizza baked in large rectangular trays and cut into rectangular slices which are sold by weight [240] Pizzetta [50] Italy A small pizza [241] that can range in size as a finger food at around three inches in diameter [242] [243] to that of a small personal-sized pizza. [244] [245] Plăcintă: Romania and Moldova
Put each dough portion on large piece of plastic wrap/cling film, and pat into a 4-by-6-in/10-by-15-cm rectangle. Wrap and refrigerate on a flat shelf in the fridge until well chilled, about 30 ...
Staub 3-Piece Ceramic Rectangular Baking Dishes, $99 (was $170) at Nordstrom Le Creuset Salt & Pepper Mill Set , $75 (was $96) at Nordstrom Cuisinart Compact Air Fryer Toaster Oven , $130 (was ...
1 large roll (475g) ready rolled shortcrust pastry. 100g smoked ham, cut into 0.5cm cubes. 25g butter. 1 large onion, diced. 1 large (160g) leek, finely sliced. 10g chives, finely chopped. 125ml ...