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  2. The 5 Must-Try Dishes to Order if You’ve Never Had Dim Sum

    www.aol.com/5-must-try-dishes-order-163000137.html

    Ordering dim sum for the first time can be an exhilarating — and overwhelming — experience. Some larger restaurants like Yank Sing, a popular dim sum hot spot in San Francisco, offer over 100 ...

  3. Yank Sing - Wikipedia

    en.wikipedia.org/wiki/Yank_Sing

    Yank Sing is a dim sum with locations in the Rincon Center (opened in 1999) with a second location on Stevenson Street in the Financial District, San Francisco. [1]The original location open at Broadway and Powell Street, Chinatown, San Francisco in 1958 by Alice Chan. Vera Chan-Waller, her granddaughter, and husband Nathan Waller are the current owners.

  4. Sam Wo - Wikipedia

    en.wikipedia.org/wiki/Sam_Wo

    Sam Wo (traditional Chinese: 三和粥粉麵; simplified Chinese: 三和粥粉面; Jyutping: Saam1wo4 zuk1 fan2min6; pinyin: Sānhé zhōu fěnmiàn, literally "Three Harmonies Porridge and Noodles") was a Chinese restaurant located in San Francisco, California. The restaurant's first location on 813 Washington Street was famous for being a ...

  5. Wako (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Wako_(restaurant)

    Wako is a Japanese restaurant in San Francisco's Richmond District, in California. [1] The restaurant specializes in sushi and has received a Michelin star. [2] [3]

  6. Nisei (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Nisei_(restaurant)

    The restaurant opened in August 2021. [2] Six months after the restaurant opening, it earned a Michelin star. [6] The chef-owner is David Yoshimura. [7] Yoshimura also won the Michelin guide's Young Chef Award for California. [8] [9] Next door is Bar Iris, the sister cocktail bar to Nisei which serves high end Japanese influenced cocktails. [10 ...

  7. Johnny Kan - Wikipedia

    en.wikipedia.org/wiki/Johnny_Kan

    Johnny Kan (1906–1972) was a Chinese American restaurateur in Chinatown, San Francisco, ca 1950–1970.He was the owner of Johnny Kan's restaurant, which opened in 1953, and published a book on Cantonese cuisine, Eight Immortal Flavors, which was praised by Craig Claiborne and James Beard. [1]

  8. Forbidden City (nightclub) - Wikipedia

    en.wikipedia.org/wiki/Forbidden_City_(nightclub)

    In 1913, [39] Dai Wah Low's [e] Shanghai Low (532 Grant) opened, later expanded, and in 1923, was surpassed by Low's purpose-built New Shanghai Café (453 Grant), an early Chinese restaurant-nightclub with hardwood floors and room for a dance orchestra.

  9. Edsel Ford Fong - Wikipedia

    en.wikipedia.org/wiki/Edsel_Ford_Fong

    Edsel Ford Fung (often spelled Fong) (May 6, 1927 – April 24, 1984) was an American restaurant server from San Francisco, California. [1] He was called the "world's rudest, worst, most insulting waiter " and worked at the Sam Wo Chinese restaurant .