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Thingyan, also known as the Myanmar New Year, is a festival that usually occurs in middle of April. Celebrated over a period of four to five days, Thingyan culminates in the New Year. Celebrated over a period of four to five days, Thingyan culminates in the New Year.
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The festival is common throughout mainland Southeast Asia and has different names specific to each country, such as Peemai or Songkran (New Year) in Thailand and Laos, Chaul Chnam Thmey in Cambodia, and Thingyan in Myanmar. The Southeast Asian New Year is based on the astrological event of the sun beginning its northward journey.
Water-Sprinkling Festival: Dais in Sipsongpanna in Yunnan, China; ... Myanmar performing traditional dance for the opening ceremony of the Thingyan Water Festival.
Thingyan: Mid-April Marks the beginning of the Burmese new year Gadaw (paying obeisance to elders), water games, observation of the Buddhist Sabbath , parades Kason (May) Bo tree watering festival Full moon of Kason Marks the birth, enlightenment and death of Gautama Buddha Watering of the Bo tree: Nayon (June) Tipitaka Festival
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Mont Lone Yay Paw plays an important culinary role during Thingyan (Burmese New Year water festival). People often look forward to eating Mont Lone Yay Paw during water fights, visiting pagodas or attending cultural events as it is regarded as a festive snack which is also very tasty and refreshing to keep the energy levels.