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Risk factors known as of 2010 are: Quantity of alcohol taken: Consumption of 60–80 g per day (14 g is considered one standard drink in the US, e.g. 1 + 1 ⁄ 2 US fl oz or 44 mL hard liquor, 5 US fl oz or 150 mL wine, 12 US fl oz or 350 mL beer; drinking a six-pack of 5% ABV beer daily would be 84 g and just over the upper limit) for 20 years or more in men, or 20 g/day for women ...
Alcoholic hepatitis is distinct from cirrhosis caused by long-term alcohol consumption. Alcoholic hepatitis can occur in patients with chronic alcoholic liver disease and alcoholic cirrhosis. Alcoholic hepatitis by itself does not lead to cirrhosis, but cirrhosis is more common in patients with long term alcohol consumption. [6]
Well, chronic alcohol consumption puts serious strain on the liver and is one of the leading causes of liver disease and cirrhosis in Western nations. Liver cells forced to constantly process alcohol undergo a series of events leading to immune destruction, fatty deposits, and free radical damage.
For alcoholic liver disease, treatment will include cutting out alcohol. You can do this by: Getting support from a therapist, addiction specialist, or support group.
If any (or all) of these signs sound familiar, it might be time to visit your doctor. The post 9 Signs Your Liver Is In Big Trouble appeared first on Reader's Digest.
Increasingly, alcohol-related liver disease is killing younger people in the U.S. Johnson is part of a disturbing trend of 25-to-34-year-old men and women experiencing severe, and sometimes fatal ...