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When I dip, you dip, we dip … with a tortilla chip — perhaps the only food I’m actually willing to share over a bowl salsa or guacamole. A tortilla chip never disappoints.
PER SERVING (2 tablespoons): 50 cal, 4 g fat (0 g saturated fat, 0 g trans fat), 120 mg sodium, 3 g carbs (2 g fiber, 0 g sugar), <1 g protein This guacamole from Whole Foods comes in an 8-ounce ...
PER serving (9 CHIPS): 140 calories, 6 g fat (0.5 g saturated fat), 105 mg sodium, 20 g carbs (1 g fiber, 0 g sugar), 2 g protein Santitas tortilla chips, part of PepsiCo/Frito-Lay, debuted with ...
The best grain-free tortilla chip in the game, bar none. The cauliflower flavor is definitely present but it isn't offensive. The texture has the closest resemblance to a corn-based product out of ...
Tortilla chips are typically served with a dip, such as salsa, chile con queso, or guacamole. When not served with a dip, the chips are often seasoned with herbs and spices. Although they are now available worldwide, the United States is one of the main markets for tortilla chips. Commercial brand names for tortilla chips include Tostitos ...
Though these chips have a 4.7-star rating on Target's website, more recent reviews bemoan a taste that's stale, bland and (at best) "just OK." Others like the price and enjoy dipping these chips ...